Ad:Business Contacts
Ads:Current issue FRUIT PROCESSINGWorld Of Fruits 2024Our technical book Apple Juice TechnologyFRUIT PROCESSING Online Special: Instability of fruit-based beveragesFRUIT PROCESSING Online Special: Don’t give clogs a chanceOrange Juice ChainOur German magazine FLÜSSIGES OBST

The current issue FRUIT PROCESSING 4/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The April issue features:

  • Epirotic uses Krones technology to reach a new target group
  • Sidel’s Super Combi overcomes space constraints at Coca-Cola FEMSA
  • Innovation in tank cleaning: Efficient cleaning for tanks with agitators
  • Alfa Laval expands its hygienic valve portfolio for enhanced safety, efficiency and reliability
  • Micronutrients and dietary trends 2025
  • Natural fuel for functional beverages: Study shows water-soluble Zynamite® delivers strong cognitive benefits
  • AI platform reveals top emerging flavours and ingredients set to drive alcoholic beverages innovation in 2025
  • Enhancing ethernet switch reliability with corrosion-resistant conformal coatings
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 4/2025.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 3/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The March issue features:

  • New labeller increases flexibility at Birkenhof-Brennerei
  • Reusable with added value: Stainless steel KEGs for juices, and soft drinks in demand
  • Cocoa fruit pulp: the fruity component of the cocoa pod
  • Sidel launches new Aseptic Knowledge Centre sharing in-depth expertise with sensitive liquid food and drink manufacturers
  • Next-gen x-ray system to enhance food safety compliance and boost productivity
  • drinktec 2025 – fully on track
  • The role of VLANs in industrial control systems
  • Industrial AI: the bottom-up revolution
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 3/2025.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 2/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The February issue features:

  • New EU regulation for sustainable packaging – In focus: reuse and waste avoidance
  • Overall costs cut, quality improved, carbon footprint reduced – KHS technology boosts value creation in the production process at Schweppes Zimbabwe Limited
  • StarLITE®-R STILL: Sidel’s new high production speed 100 % rPET lightweight bottle base for still products
  • Global flavour trends 2025
  • Chlorine gas systems: new electric safety valve makes the system safer
  • The world’s largest high pressure processing system
  • Preventative maintenance: pulling out all the stops
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 2/2025.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 1/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The January issue features:

  • A fruitful year? Industry insights and global trends in 2024
  • Flavour as a gateway to positive emotions
  • Sunny prospects for vegan beverage fining
  • Monk fruit sweetener: a natural sugar alternative – everything you need to know
  • Sentinel 5.0 – smart, AI-driven insights for food manufacturers
  • Avoiding bottle breakage
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 1/2025.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 11-12/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The November/December issue features:

  • Preserving tradition, pursuing innovation: Balancing modern demands with classic tastes in fruit preparations, canned fruits and jam
  • The Pioneer of industrial self-control SGF celebrates its 50th anniversary
  • Human and machine: AI and robotics in industry
  • SIG Terra RecShield D: an APR-recognised recycle-ready bag-in-box package for beverages
  • ProdX™ software upgrade to enable food manufacturers to reach the next level in product safety
  • The craft of beer and the art of coding
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 11-12/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 10/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The October issue features:

  • BrauBeviale 2024 – Exhibition visit with added value
  • Sorma Group launches important new fruit grading solutions
  • Real time measurement helps dairies cut product loss as 2025 sustainability targets loom
  • Sidel capitalises on over 40 years’ experience in PET container production to launch Eco-Audit, a service for optimising the environmental footprint of its machines
  • Cimcorp Group unveils Dreamfield: A new brand to revolutionise the warehouse and distribution industry
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 10/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 9/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The September issue features:

  • Unpacking the packaging industry: what’s driving innovation?
  • Leybold develops vacuum solution for sustainable beer bottling – Oil-free vacuum reduces costs and ensures a high level of hygiene
  • Markem-Imaje guarantees compliance with EU regulations for Bisol1542, the historic Prosecco Superiore winery of the Lunelli Groups
  • StarLITE®-R Premium: Sidel’s new streamlined rPET bottle base elevating high-end products
  • Versatile learning options: KHS Campus pools its training programme and includes even more digital options
  • Beverage industries in Germany and Europe constantly in investment mode
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 9/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 8/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The August issue features:

  • PROGNOSFRUIT 2024 – Apple and pear crop forecast released
  • Generation Z trends and beyond: global consumer overview
  • Qual-IS™: the intelligent aseptic quality supervisor
  • 3D line design by KHS: new features for even greater planning security
  • Combined metabolomics and network pharmacology analysis reveal the effect of rootstocks on anthocyanins, lipids, and potential pharmacological ingredients of Tarocco blood orange (Citrus sinensis L. Osbeck)
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 8/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 7/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The July issue features:

  • Solutions for an energy-hungry industry – Increasing energy efficiency in the food and beverage industry
  • Growth spurt – KHS provides South African cider bottler Distell with the required capacities
  • High-resistance bottle base for still nitrogen-dosed products in 100 % rPET bottles
  • New chlorine dioxide system for water disinfection
  • Frost protection: 2 degrees more with Arrigoni screens
  • FACHPACK 2024: trailblazer and driving force for the industry
  • Revealed: The secret world of industrial ink
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 7/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 6/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The June issue features:

  • The kings of convenience: soft drinks put £ 3.3 bn through tills last year
  • Digital transformation – Module Type Packages and Digital Twin
  • A new mobile drum pump with battery drive
  • Even faster and more effective: KHS improves its modular Innofill PET DRV filler
  • Sustainable production: GEA takes strides towards eco-friendly manufacturing at its sites in India
  • Maximising signal strength: An introduction to high-gain antennas
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 6/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 5/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The May issue features:

  • ERBSLÖH Juice and Fruit Wine Seminar 2024
  • 40 years of experience in analysis, quality and safety
  • Optimising the efficiency of aseptic filling with Big Data and AI: A paradigm shift in production
  • Recycling for the future
  • HALCON reliably checks bottle cap imprints
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 5/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 4/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The April issue features:

  • Reducing deposits on machines with ultrasound
  • Sidel EvoFILL PET – The ultimate answer to enhanced water quality in a reduced footprint
  • Still a long way to go to reach the minimum recommendation of 400 g/day of fresh fruit and vegetables
  • Global fruit and vegetable industry to meet at Macfrut 2024
  • Food processing and packaging machinery exports in 2023 – at record levels worldwide
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 4/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 3/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The March issue features:

  • Tanks, separation technology and digital transformation
  • Novel seed enhancement technology makes deserts bloom
  • Done everything right
  • From fruit preparation to industrial pallets: Aran’s recycling innovative for sustainable future
  • Precise results: New analytical instrument unites 3 measuring tasks in 1 instrument
  • Keyence camera sensors make quick work of high-precision PET bottle inspection
  • Grocery retail giants rely on automation from Cimcorp
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 3/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 2/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The February issue features:

  • Automation & measurement technology: Anuga FoodTec shifts the focus to smart sensors for the food and beverage industry
  • Optimise quality control with next-generation, real-time industrial liquid process monitoring technology
  • Further addition for Nature MultiPack: KHS provides universal adhesive for plastic bottles
  • Hainan Chunguang Foodstaff moves into beverage market
  • Ensuring wireless connectivity: IEEE 802.11 roaming, drop, and reconnect strategies
  • Growth drivers for the US ready-to-drink (RTD) market shift as malt-based hard seltzers reach saturation
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 2/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 1/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The January issue features:

  • Effect of a pure non-GMO pectin lyase on the reduction of methanol production in juice processing – Development of an elementary method to measure methanol released (Part 2)
  • Citrus sensations: Top trends in 2024
  • Worldwide clean drinking water with sustainability factor — Wayout – a drinking water system for local extraction and distribution of mineral water with reusable stainless steel keg
  • Sidel launches ultra-small, ultra-light PET bottle for liquid dairy products
  • White Claw® launches a radically new beverage for adults that tastes and feels like an alcoholic drink, without the alcohol
  • Packaging production in 2023: conserving resources wherever possible
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 1/2024.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 11-12/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The November/December issue features:

  • Fruit in Permacrisis: Navigating the complex landscape of economy, input costs, weather, and geopolitical tensions of 2023
  • Value, function, indulgence and intrigue: The 4 juice trends to watch in 2024
  • Ensuring effective quality management across the food and beverage supply chain: A business imperative that goes beyond external compliance
  • Effect of a pure non-GMO pectin lyase on the reduction of methanol production in juice processing – Development of an elementary method to measure methanol released (Part 1)
  • Supporting the brand experience with appealing, sustainable packaging
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 11-12/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 10/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The October issue features:

  • BrauBeviale 2023 with strong programme
  • Digitalising breweries: GEA helps breweries to harness sustainability KPIs through AI
  • Sidel unveils StarLITE® – A new, ultra-efficient 100 % rPET bottle for carbonated soft drinks
  • Symrise launches SET Flavors™ that smartly use enrichment technologies for valuable
    and authentic taste solutions
  • Coca-Cola fizzes with success as reigning champion of non-alcoholic drinks brands
  • Cybersecurity in the age of Industrial 4.0
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 10/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 9/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The September issue features:

  • Citrus flavours take centre stage in low-to-no alcohol beverages
  • From fruit to juice – Expert interview with Sales Engineer Ronald Haupt
  • Right up close – With its KHS2025 strategy programme the turnkey supplier is intensifying its customer relations
  • Building on tradition and looking towards the future – Interview with Managing Director Florian Schneider
  • Beyond the label: Crafting stories and emotions with your fruit juice brand name
  • Strong participation and top-class event programme at Anuga 2023
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 9/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 8/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The August issue features:

  • PROGNOSFRUIT 2023 – First apple and pear crop forecast released
  • A growing preference for natural flavouring agents over synthetic ones – Look at more market trends with Future Market Insights
  • Boosting efficiency and production reliability – KHS modernizes the control unit on its stretch blow molder
  • Excellent protection – LANXESS wins Just Drinks Excellence Awards 2023
  • Wireless solutions for access points and bridges
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 8/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 7/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The July issue features:

  • More flexibility in wine-bottle labelling – New generation of labellers impresses winegrowers’ cooperative
  • An improved analytical approach based on µ-QuEChERS combined with LC-ESI/MS for monitoring the occurrence and levels of patulin in commercial apple juices
  • Trendbite: How TikTok trends are driving beverage innovation
  • MOUNTAIN’S GOAT bitter sweet, naturally sassy – Alpen Tonic disrupts the Tonic Water Market
  • BrauBeviale in top form
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 7/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 6/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The June issue features:

  • Build security boundaries to enhance industrial cybersecurity
  • Sidel launches its own one-stop shop to seamlessly switch to recycled PET
  • KHS offers beverage industry new tool for calculating the carbon footprint
  • New streamlined Unique Mixproof CIP and Process valves meet market demand
  • Grapeseed oil market size to exceed USD 710 million by 2032
  • New sugar reduction achievement and solid progress on marketing practices and actions in EU schools
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 6/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 5/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The May issue features:

  • Is inline refractometry the process industry’s best kept secret?
  • Top 5 sugar reduction challenges
  • interpack delights the global processing and packaging industry
  • Mastering the value chain of plant-based beverages
  • New resource-conserving Nature MultiPack variant: PET pack with a cardboard carrying handle
  • BrauBeviale 2023: International beverage sector set to enjoy a long-desired reunion
  • Let’s put circularity into practice!
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 5/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 4/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The April issue features:

  • Embracing the ‘real thing’: The benefits of fruit-based taste and colour in soft drinks
  • Flexible production with faster neck changes on the stretch blow molder
  • Packaging cannot be considered in isolation from its product
  • Robots in material handling require reliable wireless communication
  • New clinical study finds powerful anti-aging benefits in four-botanical blend
  • Recycling of cans and disposal of labels at OeTTINGER using drainage presses from WEIMA
  • Thermal imaging cameras in the food industry
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 4/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 3/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The March issue features:

  • Trends and developments in the food industry in 2023
  • New Alfa Laval ThinkTop V20 pushes the boundaries of valve position indication to Industry 4.0
  • A transformational new functional supplement and beverage brand powered by Dole
  • Special tool enables laboratory staff to perform manufacturer-independent and digitised maintenance of their own equipment
  • Get unwired to unleash more possibilities for your industrial networks
  • Fresh produce consumption remains under pressure in Europe
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 3/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 2/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The February issue features:

  • Firmenich’s flavour of the year 2023: dragon fruit
  • MycoTechnology set for European expansion after EU authorises FermentIQä plant-based protein
  • Sidel’s 1000th EvoBLOW will be the fastest in Africa
  • Vaisala launches a pioneering optical inline process refractometer series for industrial liquid measurements
  • Organic juice processing quality from the processors’ perspective: A qualitative study
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 2/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 1/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The January issue features:

  • 4 trends in fruit processing to keep an eye on in 2023
  • Beverage trends of 2023
  • Packaging for beverages is growing more sustainable
  • To address iron deficiency in Africa, researcher develops fortified version of popular hibiscus drink
  • Use robotics to take a firm grip on production flexibility
  • Frost protection: up to 4 degrees more with Arrigoni’s Protecta®
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 1/2023.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 11-12/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The November/December issue features:

  • Echovai by Vetropack: The world’s first returnable bottles made of thermally tempered lightweight glass
  • Transatlantic cooperation in sustainable exotic fruit production
  • ADM announces global trends set to drive nutrition innovation for 2023
  • How to avoid expensive recalls and reputational damage: Acoustic sensors reliably detect bursting glass in production and filling lines
  • Precise results: New analytical instrument unites 3 measuring tasks in 1 instrument
  • Interpoma 2022: more international than ever
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 11-12/2022.

Have a good time reading FRUIT PROCESSING!

The harvesting of late orange varieties began at a slow pace in mid-October. Although maturation was not ideal then, oranges were within the minimum standards required by the market, leading farmers to begin the harvesting.

The first variety available in the market was valência, followed by natal. Even the variety “folha murcha”, whose harvesting usually begins in December, arrived at the market in the first fortnight of November.

Agents expect supply (majorly of valência and natal oranges) to increase in the coming weeks, as the harvesting steps up in December – activities are forecast to end in mid-February. Also, the share of late varieties at juice processing plants is expected to gradually increase this month, accounting for the most part in December.

At juice processors, although quality standards (ratio and brix) are not within requirements, agents from the industry reported to be receiving late varieties – many of them blend these varieties with the juice from pear oranges without any quality loss. However, the supply of these varieties is still low because of difficulties to find labor for the harvesting.

EcoVadis Silver for VOG ProductsSponsored Post – VOG Products attaches the utmost importance to sustainability, quality and product safety along the entire supply and production chain. This is also evidenced by the EcoVadis silver medal and SGF membership.

The sustainable and careful use of resources runs through the entire production process at VOG Products – from field to processing, particularly since the South Tyrol fruit processing company is closely linked through its members to regional farming, which is based on a long tradition of growing fruit.

EcoVadis Silver for VOG Products
Christoph Tappeiner (Photo: VOG Products)

“We know where the raw materials come from and which production steps they have gone through. This traceability to the source and comprehensive quality controls along the entire production line are key prerequisites for creating safe, sustainable, high-quality products”, Christoph Tappeiner, CEO of VOG Products, emphasises.

VOG Products belongs to three producers’ organisations from South Tyrol and Trentino, plus 18 cooperatives from South Tyrol. The membership comprises around 6,000 small, family-run operations: fruit-growers who tend their orchards with passion and devotion.

The entire supply chain is involved

Sustainability is firmly embedded in VOG Products’ strategy and is actively implemented throughout the production process. This was also recently confirmed by EcoVadis, the world’s most reliable provider of sustainability ratings for global supply chains, which rewarded the efforts of VOG Products with a silver medal. The silver status means that VOG Products is among the top 25 per cent of all companies rated. The EcoVadis rating looks at environmental aspects, as well as employment and human rights, ethics and sustainable procurement.

Criteria that also play an essential role for VOG Products as an SGF-certified member. “SGF” stands for the fruit juice industry’s “Sure – Global – Fair” industrial self-regulation, which has established in this a voluntary control system (VCS) for all the production and trading stages of its products. In other words, the quality, safety, authenticity and sustainability of juices, fruit nectars, and other products made from fruit are controlled on the global market and action is taken against food fraud. This is how SGF guarantees fair competition and compliance with legal and industrial quality and safety standards.

The control system includes factory inspections as well as checks on semi-finished and finished products throughout the entire supply chain. Specifically, this means that the suppliers are also included. They are subject to checks on hygiene, traceability and documentation, for instance, and they adopt the Code of Conduct, which regulates environmental and social aspects.

VOG Products are represented on the SGF Executive Committee by their CEO, Christoph Tappeiner.

The current issue FRUIT PROCESSING 10/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The October issue features:

  • Doehler GutHealthHEROES: The most natural way to gut health and overall well-being
  • Fully automatic – Transversal kegging line for greater line efficiency
  • Glow discharge plasma processing for the improvement of pasteurised orange juice’s aroma and off-flavour
  • Efficient drive solutions for beverage bottling
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 10/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 9/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The September issue features:

  • Contemporary packaging innovations – Elopak offers aseptic packaging systems that combine ecological advantages with technological flexibility
  • FRITSCH Sieve Shakers: Everything you need for sieving!
  • Prognosfruit 2022 releases its annual apple and pear crop forecast
  • New natural preservative for energy-saving cold filling
  • Understanding the increased demand for industrial switches in food and beverage plants
  • Green Layer IBC and PE drums: Quality and safety with a high recyclate content
  • Non-alcoholic drinks brands are sparkling as the world looks to post-COVID future
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 9/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 8/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The August issue features:

  • Ready to drink functional beverages – A global growth segment
  • Well sorted – Coca-Cola in Mannheim: new returnable glass line from KHS optimises highly complex sorting processes
  • drinktec 2022 – drinktec impresses with its comprehensive supporting programme
  • Microbiome: The root of wellness – Top predictions for microbiome market in the year ahead
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 8/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 7/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The July issue features:

  • Finest apple juice from VOG with Flottweg presses and centrifuges
  • No alcohol? No problem! Alcohol-free wine presents manufacturers with particular challenges in filtration and quality assurance
  • Energy with a difference – Alternative sugar increases consumer benefits
  • Brazil 2022-2023 orange crop forecast
  • drinktec 2022 – Focus on water and water management at drinktec
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 7/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 6/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The June issue features:

  • Britvic’s Soft Drinks Review 2022
  • (UN-)REGULATED – An overview of the declaration of alcohol-free “spirits”
  • drinktec 2022 – Faster, higher, stronger
  • Why gut health matters in beverage: how and why to innovate for the “key to holistic wellbeing”
  • Anuga FoodTec 2022 – Special Edition: Successful Re-Start for the Food & Beverage Technology Industry
  • Plastic-eating enzyme could eliminate billions of tons of landfill waste
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 6/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 5/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The May issue features:

  • Beverage innovations based on Agaricus bisporus
  • Wellbeing, naturalness and nostalgia: Key drivers of the beverage market in 2022
  • Finding the natural ‘sweet spot’ between a healthy life and a healthy planet
  • juiceCEPT® game-changing technology for the fruit juice industry
  • Eaton supports quality and innovation with filter media containing activated carbon for a wide range of applications
  • Trends in the beverage industry 2022
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 5/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 4/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The April issue features:

  • Expertise in canning: KHS and Ferrum adopt pioneering role in hygienic machine design
  • Sustainability in beverage and liquid food manufacturing
  • How manufacturers can go unwired to unleash unlimited possibilities
  • NTU Singapore scientists develop coated probiotics that could be effectively delivered into the human gut
  • Micronutrients for mental well-being and cognitive performance
  • LANXESS expands design software with food module
  • Oregon State researchers makes key advance in turning apple waste into packaging material
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 4/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 3/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The March issue features:

  • Success is … not wasting a drop of juice
  • Coconut milk: creamy, vegan and lactose-free
  • Anuga FoodTec 2022: Liquid Processing
  • New generation of valves from GEA improves safety for hygienic production
  • New product development in Taiwan: ROOTS launches innovative apricot kernel drink in SIG carton packs
  • Botanical extracts may support healthy ageing and an active lifestyle – Study on spinach extract shows positive effects on skeletal muscle fitness
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 3/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 2/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The February issue features:

  • Trends and developments in the food industry in 2022
  • Evolution of bioactives shaping sports nutrition
  • Keeping it in the family – First canning line at Coca-Cola HBC in Austria: KHS modern filling equipment proves convincing
  • Mixing oil and water boosts functional food & beverage development
  • New study: dramatically low fruit and vegetable intake persists in US adults
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 2/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 1/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The January issue features:

  • Functional fruit powder for health-boosting beverages
  • SIG unveils next generation beverage filling technology
  • Anuga FoodTec 2022: Sustainable packaging: Packaging industry demonstrates the next steps towards sustainability
  • It’s all about the mix – for beer exports and industrial hoses
  • How the pandemic has shaped the future of global fruit production in 2022
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 1/2022.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 11-12/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The November/December issue features:

  • Consumers ‘rewire’ priorities and take action on environment, waste and health
  • The power of agronomy in creating nutritious, delicious fruit ingredients
  • No more time-consuming counting by hand: Unique assist mode automatically identifies colonies of the same type and makes it possible to conduct a colony count with just a few clicks
  • Britvic: Fruit Shoot bottles move to 100 % recycled clear plastic alongside new recipe and design
  • X-ray inspection system Dymond DSV: double detection performance through a smart split
  • Sustainable decision – Long-term partnership continues: Bad Meinberger and KHS implement future-proof line conversion
  • ADM unveils the next big consumer trends
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 11-12/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 10/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The October issue features:

  • No chance for biofilms and deposits
  • Quintus Technologies re-enters food & beverage arena with launch of new high pressure processing systems
  • Digital process automation: GEA’s new-generation valve control tops enhance operational safety
  • Cooperation between Symrise and KitchenTown Berlin leads to natural taste for Holy Energy
  • Oabika, the new cocoa fruit juice concentrate by Valrhona in cooperation with Koa
  • FlexBuffer™ supports consumer choice, shorter delivery times for ecommerce with fast, flexible, efficient order handling
  • “Shared Planet” leads Innova Market Insights’ Top Ten Trends for 2022
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 10/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 9/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The September issue features:

  • Boosts quality and speeds up delivery – Apullma conveyor technology automates fruit processing at Häussermann Fruchtsäfte
  • It’s all happening on the juice shelf
  • Harmonization of existing methods of Brix measurement for concentrated puree
  • Efficient logistics in the beverage and food industry – Securing transport without loss of time and damage: Automated palletizing system with optimized stretch wrapping technology reduces film use by up to 55 percent
  • Edible coatings for fruit to reduce wastage and increase sustainability: Liquidseal keeps fruit fresh for twice as long – with the help of Kuraray Poval.
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 9/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 8/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The August issue features:

  • Prognosfruit 2021 – WAPA released the 2021/2022 European apple and pear crop estimate
  • Sustainable partnership: KHS and Eckes-Granini launch bottles made of 100 % rPET
  • Will the younger generation save the environment?
  • Coca-Cola and Nestlé continue to dominate food & drink sector
  • Sustainability blame game: Consumers more likely to think their country is suffering from, rather than causing, climate change
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 8/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 7/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The July issue features:

  • HPP – A clean process, no heat, no chemicals = fresh products
  • Exploring enzymes: meeting consumer needs in fruit juices and flavoured waters
  • Growing can market: Coca-Cola European Partners invests in two KHS lines
  • Schütz Green Layer – UN-approved IBCs and plastic drums made with high quality recyclate
  • New WEIMA presses for economical drainage and compaction with proven PÜHLER know-how
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 7/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 6/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The June issue features:

  • Another smaller orange crop in Brazil: 2021-2022 forecast
  • Nongfu Spring in China trusts Sidel’s dry preform sterilisation to enhance its aseptic production flexibility
  • Over two decades of good cooperation: Ferdl-Most still relies on GERNEP
  • PURO: A scale of the digital age
  • Cherry trees, Arrigoni’s solutions against cracking and pests
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 6/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 5/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The May issue features:

  • Sweet and sustainable: What fruity flavours are on-trend and in-season this summer?
  • Q&A Immune Health
  • SIG announces launch of tethered caps for carton packs three years ahead of EU regulatory requirements
  • High-level compressed air purification at EKTAM
  • Cap closed! Camera-based cap control with artificial intelligence
  • Innovative 3D vision system opens up new possibilities for automated inspection
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 5/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 4/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The April issue features:

  • Technion students use viruses to prevent spoilage of fruit juices
  • High-tech particle sizing
  • On the spot: Big Bottling Company invests in a powerful PET line from KHS
  • Every liquid has a fingerprint and now it can be measured in real time
  • Retail chains demand high food safety standards
  • Increasing crop yield while using less water
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 4/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 3/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The March issue features:

  • Healthy, sustainable and natural: these are the trends for the food and beverage industry in 2021
  • Eaton HAYFLOW filter elements are a sweet success in improving both the safety and performance of liquid sugar processing operations
  • Four winners – digital solutions for the beverage industry
  • Henkel introduces Technomelt Supra ECO to offer greater sustainability without any compromise in performance
  • JUMO Technology for the Digital Age
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 3/2021.

Have a good time reading FRUIT PROCESSING!

The current issue FRUIT PROCESSING 2/2021 is available in your account with your individual login data. Furthermore this issue is available in our online shop.

The February issue features:

  • Reducing fresh fruit juice sugar naturally: GEA and Better Juice break new ground
  • New concepts for the growing e-sports and gaming sector
  • Firmenich announces two Flavours of the Year for 2021
  • RJ Corp in India implements Sidel’s aseptic PET technology to combine dairy and juice filling on the same bottling line
  • Mintel announces Global Consumer Trends for 2021
  • 150+ million packs with SIGNATURE packaging material sold as demand for sustainable packaging grows
  • Sorma Group launches HyperVision, the new high-tech platform for SormaTech optical sorting machines
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into FRUIT PROCESSING 2/2021.

Have a good time reading FRUIT PROCESSING!

2021 is starting with a change of management for Erbslöh Geisenheim GmbH. As of 1 January 2021, Dr. Andreas Dietrich will be the new managing director at the company, which specialises in processing and refining beverages and liquid foods. Previous managing director Dr. Jörg Möller retired on 31 December 2020.

Dr. Dietrich is looking forward to his new role: “Erbslöh is a company with a long-standing tradition in the industry. We want to further build on our position as an innovative market leader and partner for our customers in the beverages sector.” Dr. Dietrich has more than 25 years’ experience in the chemical, pharmaceutical and biotech industries.