Welcome
to the website of the international magazine FRUIT PROCESSING
published by confructa medien GmbH
Welcome
to the website of the international magazine FRUIT PROCESSING
published by confructa medien GmbH
The PET bottle has emerged as the preferred packaging for drinks among Japanese millennials due to its ease of use and eco-friendly nature. Against this backdrop, beverage giant Suntory Beverage & Food Limited (SBF) is looking to…
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Shou Quan Zhai (SQZ), founded in 1760 and one of the oldest food companies in China, is expanding into the beverage market with a new line of ready-to-drink products. The ginger tea and plum juice drinks are the first non-dairy beverages in China available in lightweight flexible packages from Ecolean.
>> read more
To deliver new beverage options to consumers seeking healthier alternatives, Danone Waters Brazil has partnered with Crown Holdings, Inc. to launch its newest brand, 4U by Danone.
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Latest industry data on glass recycling confirms that over 12 million tons of glass bottles and jars are collected and recycled in Europe, with an average glass recycling rate in the EU28 of 74 %.
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SIG is the first in the industry to offer a market-ready alternative to plastic straws, announcing that a paper straw solution will be delivered to first customers in the first quarter of 2019.
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Orange Vanilla Coke and Orange Vanilla Coke Zero Sugar – the first Coca-Cola trademark flavor innovations in over a decade – hit stores in the USA on Feb. 25 in a range of packaging options.
>> read more
Shou Quan Zhai (SQZ), founded in 1760 and one of the oldest food companies in China, is expanding into the beverage market with a new line of ready-to-drink products. The ginger tea and plum juice drinks are the first non-dairy beverages in China available in lightweight flexible packages from Ecolean.
>> read more
To deliver new beverage options to consumers seeking healthier alternatives, Danone Waters Brazil has partnered with Crown Holdings, Inc. to launch its newest brand, 4U by Danone.
>> read more
Latest industry data on glass recycling confirms that over 12 million tons of glass bottles and jars are collected and recycled in Europe, with an average glass recycling rate in the EU28 of 74 %.
>> read more
SIG is the first in the industry to offer a market-ready alternative to plastic straws, announcing that a paper straw solution will be delivered to first customers in the first quarter of 2019.
>> read more
The Alliance for Beverage Cartons and the Environment (ACE), representing the European beverage carton industry, applauded the recent progress report on the European Forest Strategy.
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Mountain Dew, a PepsiCo International brand, has launched a special edition 33cl package featuring fluorescent inks in the Middle East. Designed to attract consumer attention and boost sales in the hot summer season, the ultra-bright green colour on the can accentuates the bold Mountain Dew logo and reinforces the brand’s image.
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The Hamburg-based ingredients specialist Bösch Boden Spies presents a new product in its range: Ocean Spray’s 50° Brix cranberry concentrate. It offers beverage manufacturers numerous advantages.
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As the nation struggles through the dark January days, with vitamin D in short supply, latest research from Mintel reveals some good news for the “sunshine drug”, as it is crowned Britain’s favourite single vitamin supplement.
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In all discussions of a well-balanced diet and weight reduction, the buzzword has been “low-carb” for many years. But there are now other forms of nutrition, too, that advocate a diet with as little carbohydrate as possible.
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Chr. Hansen realizes solid organic growth of 10 % in the first three months of the financial year 2018/19, delivering in line with our „Nature’s no. 1 – Sustainably“ growth ambitions.
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Together with its affiliate Stern Ingredients México, the Stern-Wywiol Gruppe based in Hamburg celebrated the enlargement of its production plant in Mexico City and is intensifying product development at the adjoining Technology Centre.
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Stern-Wywiol Gruppe from Hamburg is adding to its production and sales network in south-east Asia by establishing a new production facility for its subsidiary, SternMaid Asia Pacific Sdn Bhd, in the Iskandar economic zone, Malaysia.
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JBT Corporation, a global leader in food and beverage processing solutions, has announced the launch of the SteriCompact processing system, the latest in the company’s Sterideal® HX UHT range of systems, which has been specially adapted to meet demand for smaller pack sizes in emerging markets.
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JBT Corporation (NYSE: JBT), a leading solutions provider for food and beverage processors, has introduced a complete, combined solution for small and medium-sized juice processors who are seeking a more efficient, effective and simpler-to-clean system than typical batch bag press solutions.
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In a first for the beverage industry, Crown Bevcan Europe & Middle East, a business unit of Crown Holdings is launching its CrownConnect™ technology in conjunction with FACT – an all-natural sparkling drink. Each can will be marked with a 2D unique scannable code, making FACT beverage cans the first ever to be produced with a unique digital identity.
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Nearly 70 percent of employees believe that robotics and automation offer the opportunity to qualify for higher skilled work. This is the result of a worldwide automatica survey of 7,000 employees in seven countries. The technological change calls for targeted training and further education for employees.
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TOP bv from Wageningen introduces two larger versions of the Cold Press No.1, the high grade industrial press for the extraction of juices with optimal maintenance of quality.
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Global demand for exotic fruit is rapidly increasing. Today, the worldwide fruit puree concentrate market is valued at more than US$400m (€332m) and is expected to grow to US$700m (€581m) by 2026.
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A paper-thin, flexible device created at Michigan State University not only can generate energy from human motion, it can act as a loudspeaker and microphone as well, nanotechnology researchers reported in Nature Communications.
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Limoneira Company (NASDAQ: LMNR), a leading agribusiness with prime agricultural land and operations, real estate and water rights in California, announced today the commissioning of a new joint project with Tesla to reduce energy costs.
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Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, welcomed local dignitaries, employees and other guests to a ceremony to celebrate the formal opening of its new co-generation plant at its corn wet milling facility in Loudon, Tennessee.
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Tetra Pak has joined RE100, committing to increase its use of renewable electricity from 20 % today to 100 % across all global…
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Researchers in South Australia have discovered a new complex carbohydrate in barley, the first polysaccharide of its kind found in more than 30 years.
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Nestlé announced the creation of the Nestlé Institute of Packaging Sciences, dedicated to the discovery and development of functional, safe and environmentally friendly packaging solutions.
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Mesophilic & Thermoduric – Thermophilic Bacteria: Spore Count
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Cardiff University is joining forces with Welsh Brew Tea and Cardiff and Vale University Health Board to combine honey with the health promoting properties of tea.
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Students and alumni of the Federal University of Rio de Janeiro (UFRJ) have designed and produced a biodegradable plastic packaging that reveals the quality of the food.
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IFU Method 7a – The determination of total sulphur dioxide has been revised and is available in the catalogue of methods which can be accessed via the IFU website www.ifu-fruitjuice.com.
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The PET bottle has emerged as the preferred packaging for drinks among Japanese millennials due to its ease of use and eco-friendly nature. Against this backdrop, beverage giant Suntory Beverage & Food Limited (SBF) is looking to…
>> read more
According to tradition, the World Apple and Pear Association (WAPA) held its Annual General Meeting on the last day of the Fruit Logistica fair in Berlin, 8 February 2019.
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Cott Corporation announced the sale of its soft drink concentrate production business and its RCI International division (“Cott Beverages LLC”) to Refresco for USD 50 million, who in turn sold the RCI worldwide branded activities to RC Global Beverages Inc.
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Out of a record 777 food and drink transactions covered by the bevblog.net mergers and acquisitions database for 2018, 28 involved sums over USD 1,000 million. This was below the 33 recorded in 2017, but higher than the numbers for 2015 and 2016.
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It seems the traditional three meals a day are facing an evolution in Canada, as new research from Mintel reveals that nearly half (46 %) of better-for-you (BFY) snackers* feel that it is healthier to snack throughout the day than to eat three large meals. In need of constant fuel, many Canadians have snacks at the ready with two-thirds (65 %) of BFY snackers believing it’s important to always keep healthy snacks on hand.
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Following the announcement on 25 January 2019 that Asahi Europe Ltd (AEL), a wholly-owned subsidiary of Japan-based Asahi Group Holdings, Ltd. (Asahi), has acquired the entire premium beer and cider business, including the flagship London Pride ale brand, of Fuller, Smith & Turner P.L.C for £250m.
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According to tradition, the World Apple and Pear Association (WAPA) held its Annual General Meeting on the last day of the Fruit Logistica fair in Berlin, 8 February 2019.
>> read more
The Tetra Laval Group Board has appointed Mr Adolfo Orive, President & CEO of Tetra Pak effective April 1, 2019. The appointment follows the decision by Mr Dennis Jönsson to step down from his position after 14 years as President & CEO and 36 years with the company.
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Walter Pardatscher will take over from Gerhard Dichgans at the helm of VOG. On Wednesday 28 November, the Consortium’s board of directors settled on the figure entrusted with leading the Terlano-based House of Apples in the coming years, once Dichgans steps down from the role.
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After three successful days, BrauBeviale is closing its doors on a record high note. Over 40,000 trade visitors (2016: 37,923) – over 18,000 of them international – travelled to Nuremberg to attend this year’s most important capital goods exhibition for the beverage industry from 13 to 15 November 2018.
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For the third time, trade show organiser UBM is providing a platform for forward-looking industry startups. During Hi Europe & Ni, the Startup Innovation Challenge enables newcomers to present their solutions to a professional audience.
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Together with indiapack pacprocess and food pex India, 343 exhibitors presented themselves on an area of around 16,500 square meters from October 24 through 26.
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Shou Quan Zhai (SQZ), founded in 1760 and one of the oldest food companies in China, is expanding into the beverage market with a new line of ready-to-drink products. The ginger tea and plum juice drinks are the first non-dairy beverages in China available in lightweight flexible packages from Ecolean.
>> read more
To deliver new beverage options to consumers seeking healthier alternatives, Danone Waters Brazil has partnered with Crown Holdings, Inc. to launch its newest brand, 4U by Danone.
>> read more
Orange Vanilla Coke and Orange Vanilla Coke Zero Sugar – the first Coca-Cola trademark flavor innovations in over a decade – hit stores in the USA on Feb. 25 in a range of packaging options.
>> read more
Revolution Brands LLC announced it had begun accepting wholesale pre-orders for Slice – a new sparkling water flavoured only with USDA-certified organic fruit juices, organic flavors and carbonated water.
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From 16 to 18 October 2018, the largest and most important European summit of the fruit juice industry – the Juice Summit in Antwerp – took place. Stefan Reiß, CEO of Green Coco Europe GmbH and co-founder of premium brand Dr. Antonio Martins was invited as a speaker emphasizing the potential and relevance of coconut water …
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In line with the guiding principle “Turning the best out of nature into Multi-Sensory & Nutritional Excellence”, Doehler will present pioneering ingredients, ingredient systems and integrated solutions which reflect the core topics…
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