Welcome
to the website of the international magazine FRUIT PROCESSING
published by confructa medien GmbH
Welcome
to the website of the international magazine FRUIT PROCESSING
published by confructa medien GmbH
Following the latest news that PepsiCo has purchased SodaStream for $3.2bn, Melanie Felgate, Senior Consumer Insights Analyst at GlobalData offers her view on the breaking news:
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Despite the positive ending stock scenario in July (referring to the 2017/18 crop), CitrusBR (Brazilian Association of Citrus Exporters) estimates a tight carry over for orange juice by June 2019…
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GfK has carried out a comprehensive analysis of the European retail scene in 32 European countries.
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Archer Daniels Midland Company celebrated the opening of its new regional office and state-of-the-art flavor and ingredient creation, application, development and customer innovation center in Shanghai, China.
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With a month to go before ASIA FRUIT LOGISTICA opens its doors in Hong Kong, Asia’s premier fresh fruit and vegetable show is gearing up for its biggest and best edition yet.
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Following the news that medicinal cannabis products are to be legalized, Aleksandrina Yotova, Consumer Analyst at GlobalData, a leading data and analytics company, offers her view on the likely impact in the drinks market:
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Ardagh Group announced the opening of its new can ends facility in Manaus, Brazil. The new facility houses state-of-the-art production and inspection equipment with capacity to produce 12 million ends per day.
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Today more than two-thirds of consumers worldwide own a mobile phone, with figures surpassing the 5 billion mark in June 2017, according to GSMA data.
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Elopak is the first manufacturer to deliver over one billion 100 % renewable cartons after launching beverage cartons featuring certified renewable polyethylene (PE) in 2014.
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Smurfit Kappa Bag-in Box® developed the Thermo Bag to meet the specifications of hot filling which is a commonly used processing method in the drinks industry.
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SIG continues to fulfil its ongoing promise to turn the challenges of food and beverage manufacturers into viable commercial solutions.
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The Alliance for Beverage Cartons and the Environment, welcomes yesterday’s final adoption of the revised legislative package on waste by the Council of the EU.
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Archer Daniels Midland Company celebrated the opening of its new regional office and state-of-the-art flavor and ingredient creation, application, development and customer innovation center in Shanghai, China.
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The new innovation center will deliver cross-functional solutions with a broad ingredient portfolio to customers in Japan and Korea.
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Plant-based innovation is flourishing. Growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products into high popularity.
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Many people love real sugar just as it is – with the calories it contains naturally. In light of the ongoing nutritional debate, others would prefer it without calories.
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Nearly two thirds of shoppers in South America are willing to pay extra for a food or beverage product that is higher in protein, according to a survey commissioned by Arla Foods Ingredients.
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The all-natural brain health supplement BioPQQ® will soon be added to the European Union’s Approved List of Novel Foods, enabling the product to be used in food applications.
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JBT Corporation (NYSE: JBT), a leading solutions provider for food and beverage processors, has introduced a complete, combined solution for small and medium-sized juice processors who are seeking a more efficient, effective and simpler-to-clean system than typical batch bag press solutions.
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In a first for the beverage industry, Crown Bevcan Europe & Middle East, a business unit of Crown Holdings is launching its CrownConnect™ technology in conjunction with FACT – an all-natural sparkling drink. Each can will be marked with a 2D unique scannable code, making FACT beverage cans the first ever to be produced with a unique digital identity.
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Nearly 70 percent of employees believe that robotics and automation offer the opportunity to qualify for higher skilled work. This is the result of a worldwide automatica survey of 7,000 employees in seven countries. The technological change calls for targeted training and further education for employees.
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TOP bv from Wageningen introduces two larger versions of the Cold Press No.1, the high grade industrial press for the extraction of juices with optimal maintenance of quality.
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Global demand for exotic fruit is rapidly increasing. Today, the worldwide fruit puree concentrate market is valued at more than US$400m (€332m) and is expected to grow to US$700m (€581m) by 2026.
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PMMI, The Association for Packaging and Processing Technologies, announces the formation of an industry council focused on the advancement of High Pressure Processing (HPP) as a critical technology in the food and beverage industry.
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A paper-thin, flexible device created at Michigan State University not only can generate energy from human motion, it can act as a loudspeaker and microphone as well, nanotechnology researchers reported in Nature Communications.
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Limoneira Company (NASDAQ: LMNR), a leading agribusiness with prime agricultural land and operations, real estate and water rights in California, announced today the commissioning of a new joint project with Tesla to reduce energy costs.
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Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, welcomed local dignitaries, employees and other guests to a ceremony to celebrate the formal opening of its new co-generation plant at its corn wet milling facility in Loudon, Tennessee.
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Tetra Pak has joined RE100, committing to increase its use of renewable electricity from 20 % today to 100 % across all global…
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Many people love real sugar just as it is – with the calories it contains naturally. In light of the ongoing nutritional debate, others would prefer it without calories.
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Personalised food, vegetable proteins with the bite of meat or production on demand; digitally controlled food production enables innovations which were inconceivable until very recently. From 29 June, businesses can address all their questions about digital technology to the…
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Why does a supplement made exclusively from tomato paste have an EFSA health claim, but not the tomato paste it’s made from?
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The IFU methods of analysis commission has approved a new recommendation, authored by Dr. David Hammond, on the use of DNA methods for the authenticity analysis of juices.
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TOP bv and Wageningen UR together performed a comprehensive literature study into food and life style in relation to Alzheimer’s. The literature study represents the starting point of a large practical research that will begin during 2018.
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Chelab Dr. V. Ara chemical laboratory for food, water and environmental analyses was founded in 1977 by Dr. V. Ara. Since 41 years chelab has developed a vast analytical and technical expertise in fruits, all related processed products and aroma analysis.
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Despite the positive ending stock scenario in July (referring to the 2017/18 crop), CitrusBR (Brazilian Association of Citrus Exporters) estimates a tight carry over for orange juice by June 2019…
>> read more
GfK has carried out a comprehensive analysis of the European retail scene in 32 European countries.
>> read more
Following the news that medicinal cannabis products are to be legalized, Aleksandrina Yotova, Consumer Analyst at GlobalData, a leading data and analytics company, offers her view on the likely impact in the drinks market:
>> read more
Consumers usually prefer food and drink formats over pills or tablets for the delivery of health enhancing ingredients. However, this preference for formats is not consistent across all age groups.
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The 2017/18 Brazilian season of juice shipments finished in June with high volumes. As for FCOJ Equivalent (volume equivalent to concentrate juice), the total exported was the highest since the 2009/10 crop, while for NFC (not-from-concentrate-fresh juice), the amount hit a record.
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The 2017-2018 Florida all orange forecast released today by the USDA Agricultural Statistics Board is unchanged this month at 45.0 million boxes. The total is comprised of 19.0 million boxes of non-Valencia oranges (early, midseason, and Navel varieties) and 26.0 million boxes of Valencia oranges.
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With a month to go before ASIA FRUIT LOGISTICA opens its doors in Hong Kong, Asia’s premier fresh fruit and vegetable show is gearing up for its biggest and best edition yet.
>> read more
As part of Hi Europe & Ni 2018, trade show organizer UBM will showcase some of the most promising startups involved in the F&B industry.
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The KHS GmbH Supervisory Board has appointed Dipl.-Ing. Dipl.-Wirtsch.-Ing. Kai Acker as the new Executive Management Board Chairman, effective October 15, 2018. He will be responsible for the technology, development/production, and human resources areas.
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The IFU Technical Workshop this year was held by the Rhine in the famous cathedral city of Cologne (Germany), which is also well known for its trade fairs. The date and location were chosen so the workshop could be held just before the Anuga Tec fair to which complimentary access was granted for all workshop […]
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How time flies! The scheduled break in the BrauBeviale cycle is already over and preparations for the next three-year programme, specifically the first event in Nuremberg on 13 to 15 November 2018, are already in full swing.
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Robotics, Superfood & Software Solutions are the keywords of the first Startup Village by Interpoma, which will inaugurate this year, entirely dedicated to innovative ideas to improve the various sectors of the apple industry.
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Looking to Mother Nature for a more delicious way to nourish and replenish the body, Drink Simple™, from the makers of DRINKmaple™, brings organic plant hydration to U.S. consumers in SIG combidome cartons, the first of its kind in this packaging solution.
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Cold-pressed juice brand Evolution Fresh announced it will expand its functional beverage portfolio by entering the $1.2* billion refrigerated tea category with the launch of new bottled Evolution Fresh Organic Kombucha across seven major U.S. cities from coast to coast.
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It’s no secret Coca-Cola loves to experiment with exciting new flavors to create something delicious, so in true Coke style we are welcoming winter with a citrusy twist.
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The healthy snacks made with real fruits and vegetables – strawberry, mango, kiwi, raspberry, spinach – contain a billion probiotics per 200 mL serving!
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Wine Water Ltd., an Israeli startup, is launching O.Vine, the first spring water infusion with the spirit of wine.
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Canadian Black River Juice launched a pure pomegranate juice. Made from high quality concentrated pomegranate juice sourced from Iran, where the pomegranate is native to. High in antioxidants, this juice is completely pure and refreshing.
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