Brazil: Heat waves concern players
Most part of São Paulo state registered high temperatures in early September. This scenario brought concerns for citrus growers, who may face another year of significant heat waves.
>> read moreMost part of São Paulo state registered high temperatures in early September. This scenario brought concerns for citrus growers, who may face another year of significant heat waves.
>> read moreThe first update of the 2024-2025 orange crop forecast for the São Paulo and West-Southwest Minas Gerais citrus belt, published by Fundecitrus, carried out in cooperation with Markestrat and full professors from FEA-RP/USP and FCAV/Unesp …
>> read moreThe USD 221 million preliminary on-tree value of the 2023-2024 citrus crop is 6 percent more than the USD 208 million revised value for 2022-2023.
>> read moreRecent wildfires in several areas in São Paulo state concerned players. According to data gathered by Cepea, wildfires hit some citrus areas, especially the central-north of the state; …
>> read moreData presented at the Prognosfruit conference, this year sponsored by Interpoma, forecasts an 11% year-on-year dip for EU apple harvests. This lower yield, its causes and possible solutions will be one of the topics centred at the next Interpoma trade fair, scheduled from November 21st to 23rd, 2024.
>> read moreThe 2024/25 crop-year for orange juice exports (from July/24 to June/25) has started in July and shipments, which had been moving down in 2023/24, continued to move at a slow pace.
>> read moreThe Prognosfruit Conference is Europe’s leading annual event for the apple and pear sector, gathering apple and pear experts from across Europe and beyond. Prognosfruit 2024 took place in Budapest, Hungary. During the conference, WAPA released its forecast for the upcoming season …
>> read moreThe complexity of world affairs has not lessened since March 2023. World crises have not gone away, rather the opposite. One positive development is that the inflation rate dropped in Europe. This change is also reflected in the survey by Südzucker regarding consumers’ price sensitivity. If the price sensitivity is decreasing, …
>> read moreData released by the USDA in late July reinforced the scenario of limited world supply for the 2023/24 orange season (or 2024/25 in the Southern Hemisphere). Despite the slight increase in the production estimate compared to the crop before, …
>> read moreGlobal orange production for 2023/24 is estimated to rise 1 percent to 47.4 million tons as lower production in Brazil and the European Union is more than offset by larger crops in Egypt, the United States, and Turkey. Consumption …
>> read moreGermany, known for its love of hearty meals and indulgent treats, is experiencing a fascinating shift in its food and beverage landscape. While Germans remain a nation of food lovers, they are increasingly prioritising health and …
>> read moreThe EU Deforestation Regulation (EUDR), which comes into force at the end of the year, is the latest round of EU sustainability regulation which attempts to influence global regulatory policy and value-chain practices …
>> read moreAfter weeks of dry weather, rains were registered in many citrus areas in São Paulo state in mid-July. Although the volume of rainfall was not homogeneous among regions …
>> read moreThe 2023-2024 Florida all orange forecast released by the USDA Agricultural Statistics Board is 18.0 million boxes. The total is comprised of 6.76 million boxes of non-Valencia oranges (early, mid-season, and Navel varieties), …
>> read moreIn the first quarter of the 2024/25 financial year, AGRANA, the fruit, starch and sugar company, generated operating profit of € 32.3 million, a significant reduction of 49.1 % from the first quarter of the prior year.
>> read moreThe food and beverage industry is constantly evolving, driven by a complex interplay of factors like technology, sustainability, and individual preferences. But one of the most significant influences on consumer behaviour is generational splits. From financial concerns to health priorities, and the growing importance of sustainability, …
>> read moreRecord orange juice prices are expected to escalate orange juice production as growers increase deliveries for processing. Growers are diverting oranges from the export market and local sales towards processing on favorable prices. Good rainfall in the Spring of 2023 ensured sufficient rain …
>> read moreDue to the presence of greening (Huanglongbing) in São Paulo and to the recent imbalance between supply and demand for oranges, both producers and processors have been looking for options to increase the planted area in regions outside the citrus belt, without the phytosanitary risks …
>> read moreFor marketing year (MY) 2023/24, Post updates fresh lemon production down to 1,700 metric tons (MT). This revision is attributed to the unexpected weather conditions with temperatures higher than usual and rains during harvest that affected original production estimates. Post also updates MY 2022/23 production …
>> read moreAs the industry shifts its focus to the new crop, growing conditions for the next apple season in Poland were initially favourable, with fruit maturation occurring three weeks earlier than usual. However, a cold snap between April 2020-2023 significantly affected the orchards.
>> read moreThe international (non-alcoholic) beverage product review WORLD OF FRUITS 2024 has been published and is available for download!
>> read moreIn MY 2023/24, the drop registered in EU orange and mandarin production was not compensated by the larger lemon and grapefruit output. EU citrus production is concentrated in the Mediterranean region.
>> read moreThe 2023-2024 Florida all orange forecast released by the USDA Agricultural Statistics Board is 17.9 million boxes. The total includes 6.76 million boxes of non-Valencia oranges …
>> read moreThe Brazilian orange crop for Marketing Year (MY) 2023/24 is forecast at 378 million 90-pound boxes (MBx) – standard reference, equivalent to 15.42 million metric tons (MMT), a decrease of 7.3 percent compared to previous Post estimate (408 million boxes or 16.5 MMT), primarily due to poor weather conditions …
>> read moreThe volume of orange juice exported by Brazil in the partial of the 2023/24 season (from July/23 to May/24) remains below that registered in the same period of the previous crop. According to data from Comex Stat, Brazil exported …
>> read moreThe North American fruit juice sector is undergoing a substantial growth period, with market size swelling to USD 39.6 billion as of the year 2023. Industry forecasts are robust, predicting a continued expansion at a compound annual growth rate …
>> read moreA new study by Fact.MR reveals that the global fruit puree market is projected to reach US$ 24.11 billion by 2024, with demand expected to grow at a CAGR of 6.7 %through 2034. The global fruit puree market is expanding …
>> read moreResearch into ultra-processed foods (UPF) and their role in today’s diet is becoming an increased focus for healthcare professionals. But with a range of studies emerging and differing opinions on the matter, it can be confusing for consumers to navigate what the broad term really means.
>> read moreAfter two months of price drops, orange values are expected to increase again in the in natura market in June. Processing activities are likely to be intensified, since more companies have started to operate, limiting the supply of fruits in the in natura market.
>> read moreGlobal sugar production is forecast up 2.5 million tons to 186.0 million with lower production in Brazil expected to more than offset higher production in Thailand, India, China, and Mexico. Consumption is anticipated to rise to a new record with growth in markets such as India and Pakistan. Exports are forecast lower due to reduced shipments …
>> read moreAs per this latest study by Fact.MR, a provider of market research and competitive intelligence, the global nitro cocktails market is expected to garner USD 102.7 million by 2033, expanding at a high-value CAGR …
>> read moreThe dry and warm weather in São Paulo concerned citrus growers in early May. They say that fruits were falling from the trees, a scenario that is reinforced in areas with high incidence of HLB (Huanglongbing, or greening).
>> read moreThe 2024-2025 orange crop forecast for the São Paulo and West-Southwest Minas Gerais citrus belt by Fundecitrus in cooperation with Markestrat and full professors at FEA-RP/USP and FCAV/Unesp, is 232.38 million boxes …
>> read moreConsumers today lead more demanding lifestyles that drain their energy levels, fueling the need to relax and rejuvenate. As a result, they are proactive in seeking products that can support mental wellbeing. Brands are, therefore, working to …
>> read moreThe orange processing of the 2024/25 season may be intensified in May. Three of the major processors and other two small companies (tool) have been operating at the moment.
>> read moreAccording to DataHorizzon Research, the Energy Drinks Market was worth USD 92.3 billion in 2022 and is projected to hit USD 220.9 billion by 2032, boasting a Compound Annual Growth Rate (CAGR) of 9.2 %.
>> read moreThe 2023-2024 orange crop for the São Paulo and West-Southwest Minas Gerais citrus belt, published by Fundecitrus – performed in cooperation with Markestrat and full professors from FEA- RP/USP and FCAV/Unesp – concluded with 307.22 million boxes …
>> read moreOn 18 April 2024, WCO members gathered for its fifth Annual General Meeting (AGM). During the AGM, WCO presented the consolidated data of the production and export forecasts for the forthcoming Southern Hemisphere citrus season …
>> read moreThe 2023-2024 Florida all orange forecast released by the USDA Agricultural Statistics Board is lowered 1.00 million boxes to 18.8 million boxes. If realised, this will be 19 percent more than last season’s revised production.
>> read moreThe volume of orange juice exported by Brazil in the partial of the 2023/24 season was below that registered in the same period of the previous crop. According to players from the industry, the low availability of the commodity …
>> read moreSince the onset of the COVID-19 pandemic, functional drinks have been gaining momentum, with nootropics, immunomodulators, and botanics becoming household terms. Adaptogens, which claim to address rising concerns of stress, anxiety, …
>> read moreAccording to a recent study conducted by Fact.MR, the global citrus fiber market reached a valuation of USD 317 million in 2022 and is projected to achieve USD 550 million by the conclusion of 2032. The market is anticipated to witness an expansion …
>> read moreIn 2023, German manufacturers of food processing and packaging machinery achieved a nominal export growth of 8.6 percent, reaching a record value of 9.85 billion euros. However, German manufacturers were not the only ones to benefit …
>> read moreIn recent years, the carbonates industry has undergone a transformation in its product portfolio driven by evolving consumer preferences, changing regulatory measures such as sugar taxes, and increased concerns …
>> read moreHarvesting activities for ponkan tangerine have started in March in São Paulo state, but the volumes available are still limited. According to players surveyed by Cepea, the supply is expected to increase significantly from April onwards, …
>> read moreBrazilian orange juice processors finished 2023 with low stocks. A report released by CitrusBR in March indicates that the volume was 463.94 thousand tons (equivalent to concentrate juice) on December 31, 2023, being 6.7 % higher than that on the same day last year, …
>> read moreArtificial intelligence (AI) is revolutionising the food and beverage industry by translating abstract flavour concepts into tangible realities. Recent advancements in Japan showcase how brands leverage AI to infuse ideas and emotions into product development, …
>> read moreConsumers are turning to tea, coffee and energy drinks as they reduce their alcohol intake, Prinova research has shown. The report also suggests that even more drinkers – younger ones in particular – would cut back if …
>> read moreA survey carried out by independent audits firms with each of CitrusBR members, and subsequently consolidated confidentially by an external audit, found that the global inventories of Brazilian orange juice, converted into FCOJ Equivalent, …
>> read morePear orange prices in the in natura market hit a new record in February, considering Cepea historical series, which has started in October 1994 – values were deflated by IGP-DI December/23. Quotations are likely to continue at high levels in March, …
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