Dutch supermarket chain Albert Heijn and Refresco have made transparent the supply chain of Albert Heijn’s own brand of ambient orange juice, using blockchain technology to do so. Refresco supplies Albert Heijn with this juice, sourced from Louis Dreyfus Company (LDC)’s juice business.
>> read moreEndothelial cells have an important role in maintaining vascular homeostasis. Age-related disorders (including obesity, diabetes, and hypertension) or aging per se induce endothelial dysfunction that predisposes to the development of atherosclerosis.
>> read moreJBT Corporation, a global leader in food and beverage processing solutions, has announced the launch of the SteriCompact processing system, the latest in the company’s Sterideal® HX UHT range of systems, which has been specially adapted to meet demand for smaller pack sizes in emerging markets.
>> read moreSustainability has long been an important aspect of corporate governance at the Hamburg-based ingredients specialist Bösch Boden Spies – for example in its selection of suppliers. Now the company intends to systematize and further expand its efforts.
>> read moreThe 2018-2019 orange crop forecast update for São Paulo and West-Southwest Minas Gerais citrus belt, published on September 10, 2018 by Fundecitrus – performed in cooperation with Markestrat…
>> read moreThe University of Cambridge Institute for Sustainability Leadership (CISL) and a group of leading bottled water and soft drink manufacturers have launched a report at the House of Commons, which…
>> read moreLagunitas Brewing Company, the brewery responsible for the #1 selling IPA in the world and backed by a 25-year history of making dank, funky and creative craft brews, announced the launch of Hi-Fi Hops.
>> read moreThe American Beverage Association (ABA) announced that Katherine Lugar, president and chief executive officer (CEO) of the American Hotel & Lodging Association (AHLA), will join ABA as its new president and CEO later this year.
>> read moreEU-28 production of peaches and nectarines in MY 2018/19 is estimated at 3.5 million MT, 12 percent lower compared to the previous campaign due to unfavorable weather conditions in most of the major producing countries.
>> read moreThe Coca-Cola Company announced that it has reached a definitive agreement to acquire Costa Limited, which was founded in London in 1971 and has grown to become a major coffee brand across the world.
>> read moreThe only trade show in the world dedicated solely to apple production is offering guided tours to farms and other businesses to see at first hand the innovations being introduced in the sector.
>> read moreTaking another step towards its commitment to provide an array of healthy and nutritious beverage choices to consumers, Coca-Cola India expanded its portfolio of Minute Maid by launching Minute Maid Smoothie, a delicious snack that combines the ‘Power of 3’ ingredients …
>> read moreMichel Giannuzzi, Chairman and Chief Executive Officer of the Verallia Group – one of Europe’s leading glass packaging manufacturers for the food and beverage sector – has been elected Vice-President of FEVE …
>> read moreHarvesting of the late oranges from the 2018/19 crop, which started in the first fortnight of August, should step up in September.
>> read moreThe current issue FRUIT PROCESSING 8/2018 is available in your account with your individual login data.
>> read moreAs the government contemplates a ban on the sale of energy drinks to children in England, Jonathan Davison, Beverage Analyst at GlobalData, a leading data and analytics company, gives his view on the news: “Considering a ban on energy drinks sales in the UK defined by age might seem premature …
>> read moreCitrus utilized production for the 2017-18 season totaled 6.13 million tons, down 20 percent from the 2016-17 season and 66 percent lower than the record high production of 17.8 million tons for the 1997-98 season. Florida accounted for 36 percent of total United States citrus production; California totaled 59 percent, and Texas and Arizona produced the remaining 5 percent.
>> read moreDuPont Nutrition & Health announced it is expanding its R&D team by creating a “clean label hub” at the Brabrand facility. Intending to boost its project pipeline in healthy nutrition and clean label texturant offerings, six new employees will join the existing team to focus on both ingredient and process development.
>> read moreEcolean, a global producer of lightweight packaging solutions for liquid food, expands its business and acquires a 30,000 square meter piece of land in Landskrona, Sweden to establish a new production facility.
>> read moreCargill has the intention to invest $150 million to construct an HM pectin production facility in South America. HM pectin is a versatile, citrus fruit-based texturizer used for jams, beverages/juices, acid dairy drinks and confectionery.
>> read moreIn marketing year 2018/19 FAS Warsaw expects that Polish apple producers will see a record-level harvest. Post forecasts Poland’s apple production to reach 4.0 million metric tons, a 43-percent increase from marketing year 2017/18.
>> read moreUnited Caps, an international manufacturer of caps and closures, and Braskem, a leading Brazilian petrochemical company, reported they have collaborated to deliver to the market greener bio-sourced plastic caps and closures…
>> read moreRising internet penetration, denser urban locations, faster paced lifestyles and challenging working hours are adding more and more layers of complexity to consumers’ lives.
>> read moreBrenntag North America, Inc., part of Brenntag Group, one of the global market leaders in chemical distribution, announces a new collaboration with Silvateam for the exclusive distribution of Pectin in United States & Canada.
>> read moreFollowing Tuesday’s (21 August 2018) launch by Coca-Cola of a £5m campaign to promote a new unified packaging redesign for its original and Zero Sugar variants…
>> read moreResearchers at ETH Zurich and the Swiss Federal Institute of Aquatic Science and Technology (Eawag) succeeded in an interdisciplinary study to demonstrate that soil microorganisms metabolically utilised the carbon in the PBAT polymer both for energy production and also to build up microbial biomass.
>> read moreFollowing the latest news that PepsiCo has purchased SodaStream for $3.2bn, Melanie Felgate, Senior Consumer Insights Analyst at GlobalData offers her view on the breaking news:
>> read moreDespite the positive ending stock scenario in July (referring to the 2017/18 crop), CitrusBR (Brazilian Association of Citrus Exporters) estimates a tight carry over for orange juice by June 2019…
>> read moreGfK has carried out a comprehensive analysis of the European retail scene in 32 European countries.
>> read moreArcher Daniels Midland Company celebrated the opening of its new regional office and state-of-the-art flavor and ingredient creation, application, development and customer innovation center in Shanghai, China.
>> read moreWith a month to go before ASIA FRUIT LOGISTICA opens its doors in Hong Kong, Asia’s premier fresh fruit and vegetable show is gearing up for its biggest and best edition yet.
>> read moreFollowing the news that medicinal cannabis products are to be legalized, Aleksandrina Yotova, Consumer Analyst at GlobalData, a leading data and analytics company, offers her view on the likely impact in the drinks market:
>> read moreLooking to Mother Nature for a more delicious way to nourish and replenish the body, Drink Simple™, from the makers of DRINKmaple™, brings organic plant hydration to U.S. consumers in SIG combidome cartons, the first of its kind in this packaging solution.
>> read moreCoca-Cola European Partners plc (CCEP) announced its interim results for the six months ended 29 June 2018 and maintains full-year 2018 outlook.
>> read moreArdagh Group announced the opening of its new can ends facility in Manaus, Brazil. The new facility houses state-of-the-art production and inspection equipment with capacity to produce 12 million ends per day.
>> read moreBall Corporation published its sixth biennial sustainability report, covering calendar years 2016 and 2017, which details how it addresses systemic challenges in the areas of circular economy, climate change, water stewardship and responsible sourcing…
>> read moreSouth African biotechnology company, Green Cell Technologies® (GCT®), announced it has signed an exclusive global licensing agreement for the world’s largest orange juice producer, Citrosuco, to make use of its proprietary Disruptor™ technology, intellectual property, processes and applicable trademarks.
>> read moreCold-pressed juice brand Evolution Fresh announced it will expand its functional beverage portfolio by entering the $1.2* billion refrigerated tea category with the launch of new bottled Evolution Fresh Organic Kombucha across seven major U.S. cities from coast to coast.
>> read moreAmcor Limited and Bemis Company, Inc. announced that their respective Boards of Directors have unanimously approved a definitive agreement under which Amcor will acquire Bemis in an all-stock combination.
>> read moreConsumers usually prefer food and drink formats over pills or tablets for the delivery of health enhancing ingredients. However, this preference for formats is not consistent across all age groups.
>> read moreToday more than two-thirds of consumers worldwide own a mobile phone, with figures surpassing the 5 billion mark in June 2017, according to GSMA data.
>> read moreAs part of Hi Europe & Ni 2018, trade show organizer UBM will showcase some of the most promising startups involved in the F&B industry.
>> read moreThe current issue FRUIT PROCESSING 7/2018 is available in your account with your individual login data.
>> read moreIn order to strengthen and stabilise its position in the market, the Vilsbiburg decanter manufacturer Hiller was looking for a strategically oriented partnership last year.
>> read moreThe new innovation center will deliver cross-functional solutions with a broad ingredient portfolio to customers in Japan and Korea.
>> read moreIt’s no secret Coca-Cola loves to experiment with exciting new flavors to create something delicious, so in true Coke style we are welcoming winter with a citrusy twist.
>> read morePlant-based innovation is flourishing. Growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products into high popularity.
>> read moreMillennials have had their time in the spotlight; now, companies are looking to the next generation to see how they will impact the future of the food and drink industry.
>> read moreCoperion GmbH in Stuttgart (GER) supplied a ZSK 27 Mv PLUS twin screw extruder to the Institute for Food and Beverage Innovation at Zurich University of Applied Sciences (ZHAW) in Wädenswil (CH) last year. With a screw diameter of 27 mm, the Coperion ZSK 27 Mv PLUS extruder satisfies the key food production regulations and has an impressively compact size.
>> read moreThe 2017/18 Brazilian season of juice shipments finished in June with high volumes. As for FCOJ Equivalent (volume equivalent to concentrate juice), the total exported was the highest since the 2009/10 crop, while for NFC (not-from-concentrate-fresh juice), the amount hit a record.
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