Despite the brewing geopolitical, economic, and health crises, China’s hot drinks sales are set to increase, as consumers trade up to higher-quality products. The introduction of innovative and customised tea, coffee, and plant-based hot drinks is bolstering the market growth.
>> read moreSymrise is presenting its broad range of diana foodTM blueberry ingredients and active compounds. Like other products from the portfolio of natural ingredients, it features various characteristics and performance benefits.
>> read moreSIG announced the completion of its acquisition of Pactiv Evergreen Inc.’s Asia Pacific chilled carton operations (“Evergreen Asia”). The business is fully consolidated from the beginning of August 2022.
>> read moreThe current issue FRUIT PROCESSING 8/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreDoes the beverage and liquid food industry also have Olympic aspirations? Manufacturers of beverages and liquid food and machine manufacturers have long since recognised the potential. Digitalisation and digital transformation are one of the four main topics at drinktec 2022, …
>> read morePrognosfruit’s 2022 European apple and pear crop forecast reveals that apple production is set to increase by 1 % compared to 2021, while the upcoming pear crop is estimated to increase by 20 % compared to last year’s record low crop of the decade …
>> read moreConsumer fears over climate change have escalated around the globe over the last year. According to new research from the 2022 Mintel Consulting Sustainability Barometer, the number of global consumers citing climate change as a top three environmental concern has risen from …
>> read moreTate & Lyle, a leading global provider of food and beverage ingredients and solutions, welcomed the Ministry of Industry and Advanced Technology to its USD 2 million Customer Innovation and Collaboration Centre in Dubai, as part of an initiative to reduce sugar and calories in food and drink products in the UAE and the wider Middle East region.
>> read moreGlobal orange juice production for 2021/22 is forecast 12 percent higher to 1.6 million tons (65 degrees brix). Higher production in Brazil and Mexico is expected to more than offset US and EU declines.
>> read moreData presented during the Prognosfruit conference speak to Poland’s and Italy’s good recovery. Forecasts for organic harvests are very promising.
>> read moreGivaudan, a global leader in taste and wellbeing, and Manus Bio, a leading biomanufacturer of natural products, announced the launch of BioNootkatone, a breakthrough ingredient …
>> read moreWAPA, the World Apple and Pear Association, has released the apple and pear stock figures from 1 July 2022. The figures show that in Europe apple stocks increased by 16.5 % compared to 2021 to reach 535,521 T, while pear stocks increased by 27 % to 27,535 T.
>> read moreAmid low rainfall in São Paulo State since the end of the Summer (in late March), farmers have been concerned about the effects of the current lack of moisture on orange trees. According to Inmet (Brazilian Institute of Meteorology), it has not rained in SP for 50 days, the longest drought since 2012.
>> read moreSidel has expanded its presence in Africa with the opening of a new office in Nairobi, Kenya. The move increases its support for its customers in East Africa, a key market for Sidel and one of the continent’s fastest-growing regions.
>> read moreBiosyntia has secured a Series B funding round of 11.5 million euros from a strong syndicate of experienced venture capital investors. The round was closed with an investment from the European Circular Bioeconomy Fund (ECBF) and the two existing investors, Sofinnova Partners and Novo Seeds, …
>> read moreRugby MP Mark Pawsey has paid a visit to Britvic’s largest production site to officially open the soft drink manufacturer’s most recent canning line.
>> read moreDominik Wiese is the new Head of Sales EMEA at ZIEMANN HOLVRIEKA. At the expert for tanks and process technology for the brewing, beverage and liquid food industries, Dominik Wiese will be responsible for the regions of Europe, Middle East, Africa and Central Asia.
>> read moreAfter decades spent pioneering sustainable practices, MARTINI, the world’s number one Italian sparkling wine and vermouth from family-owned Bacardi, has reached a sustainability milestone – 100 % of the wineries for the entire MARTINI portfolio are now certified sustainable.
>> read moreOver a four-day period from 26–29 July 2022, all the passion of the international organic community was on display in Nuremberg. BIOFACH, the World’s Leading Fair for Organic Food, and VIVANESS, the International Trade Fair for Natural and Organic Personal Care, celebrated their comeback with a one-off ‘summer edition’.
>> read moreStora Enso and Tetra Pak are jointly examining a shared beverage carton recycling solution to meet the growing recycling need in Benelux, …
>> read moreStarting in mid-July 2022, GEA and Israeli start-up Better Juice will conduct product tests on behalf of beverage manufacturers looking to lower the sugar content in drinks.
>> read moreLeading spore-forming probiotic BC30TM improves protein absorption from plant sources, a new clinical study has shown.
>> read moreAs the first company in the industry, Symrise is sourcing Hibiscus verified at Gold level of SAI Platform’s Farm Sustainability Assessment (FSA). Symrise has committed itself to promoting sustainable agricultural practices in multiple crops and regions, including in its hibiscus supply chain.
>> read moreSince December 1, 2021, Alexander John has been strengthening the team of ZIEMANN HOLVRIEKA GmbH, Ludwigsburg as Head of Sales. At the expert for tanks and process technology for the brewing, beverage and liquid food industry, Alexander John will be responsible for sales in Africa.
>> read moreEARI Beverage Group, a diversified beverage and media group, announces the acquisition of the Blossom Botanical Water Brand.
>> read moreThe sectors professionalisproduce, ation is evolving in an ever uncertain and disruptive environment with more and more complex regulatory and business requirements to cope with societal and environmental concerns.
>> read moreThe 2021-2022 Florida all orange forecast released today by the USDA Agricultural Statistics Board is 41.0 million boxes. The total is comprised of 18.3 million boxes of non-Valencia oranges (early, mid-season, and Navel varieties), up slightly from the June forecast, …
>> read moreThe 2022/23 harvesting of early fruits is advancing in São Paulo state. In this scenario, industrial processing activities are following the harvesting pace and requiring more fruits.
>> read moreRefresco Group B.V., the global independent beverage solutions provider for Global, National and Emerging (GNE) brands, and retailers in Europe and North America, announced that the acquisition of a majority stake in Refresco by KKR …
>> read moreThree leading global companies, Givaudan, Bühler, and Cargill, have formed a consortium in collaboration with the FoodTech HUB Latam …
>> read moreThis summer, KeVita®, a leading brand of delicious, probiotic sparkling beverages, is putting a modern twist on the beloved classic taste of childhood lemonade with its new line of light and refreshing Sparking Probiotic Lemonades.
>> read moreThe Prognosfruit Conference is Europe’s leading annual event for the apple and pear sector, gathering growers from across Europe. After two successful online events in 2020 and 2021, Prognosfruit returns as an in-person event in Belgrade, Serbia, from the 3rd to the 5th of August 2022.
>> read moreThe current issue FRUIT PROCESSING 7/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreGNT has expanded its range of EU organic-certified EXBERRY® colouring foods with new yellow and green shades made from organic safflower.
>> read moreDoes the beverage and liquid food industry also have Olympic aspirations? Manufacturers of beverages and liquid food and machine manufacturers have long since recognised the potential. Digitalisation and digital transformation are one of the four main topics at drinktec 2022, …
>> read moreThe saying ‘an apple a day keeps the doctor away’ is well known but is there any truth in it? There may be according to a major ‘super study’, published in the Journal of the American Heart Association, which found that not only apples – but orange juice, …
>> read moreAccording to a WWF study, 42 percent of all cultivated fruits and vegetables worldwide are thrown away every year – even though they are eminently suitable for further processing. The Swedish company RSCUED wants to change this and has appointed itself fruit rescuers.
>> read moreNagardo, a new natural preservative from LANXESS, is now approved for use in non-alcoholic beverages in the European Union as well. “EU approval allows us to continue expanding the global footprint of Nagardo. The preservative is already in use in the U.S., Australia, New Zealand, and Canada,” said Monika Ebener, …
>> read moreThe cost of plastics, aluminium, paper and liquids materials used in flexible packaging reached new, record levels in the first quarter of 2022, maintaining the strong upward surge in prices seen throughout 2021, …
>> read moreFounded in 1908, Krier is a premier manufacturer of a wide variety of Ready to Drink (RTD) beverages packaged in aluminum cans. Krier has a long history of driving canned beverage innovation through its Jolly Good brand …
>> read moreFor marketing year (MY) 2021/22, Post revises its estimates for fresh lemon production to 1.90 million metric tons (MMT), up by 15 percent, due to favourable weather conditions. Fresh orange production is projected to increase to 920,000 metric tons …
>> read moreThis summer, leading branded soft drinks business Britvic is celebrating the 35th anniversary of its Rugby factory, thanking colleagues for their dedicated service and showcasing the investment and innovation that has become synonymous with the company’s flagship facility.
>> read moreReducing sugar levels in everything from carbonated soft drinks and seltzers to dairy shakes has never been a higher priority for beverage brands and their suppliers globally.
>> read moreNano Shot is launching their collection of CBD-infused beverages made with real fruit juice, no artificial flavours, zero calories/sugars and no THC. The product line, with its proprietary Nano emulsification technology, …
>> read moreThe Brazilian orange crop for Marketing Year (MY) 2021/22 is forecast at 414.4 million 40.8-kg boxes (MBx) or 16.91 million metric tons (MMT), an increase of 15 percent vis-à-vis the current season, supported by good weather conditions as of October 2021.
>> read moreSouth Africa is set for record citrus exports of 2.7 million tons in marketing year 2021/22 despite ongoing challenges. Favourable weather conditions, new areas under production, and higher demand in premium markets, such as the United States, are driving the growth in exports.
>> read moreTurkey’s citrus production for MY 2021/22 is forecasted up year-over-year in large part due to improved weather conditions compared to the previous year’s hot weather. While production is up, growers are seeing profit margins shrink as input costs, such as fuel and fertiliser, increase at a faster clip than farm gate prices.
>> read moreFermentalg, the French expert in the microalgae bioindustry, announces that it has reached the final technical milestone in the scale-up of Galdieria Blue Extract …
>> read moreAccording to recently published data from a randomised, double-blind, placebo-controlled study, supplementation with Euromed’s ingredient Pomalive®, a precise combination of standardized olive and pomegranate fruits extracts, could help to improve dyslipidemia, a condition resulting from an unbalanced distribution of different lipids
>> read moreThe Latin American-inspired, noncarbonated beverage is made with real fruit juices and natural flavours, delivering a bold, “Refreshing AF” sensorial experience tailored to Gen Z tastes.
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