SIG has teamed up with the social enterprise Plastic Bank and an experienced partner in development cooperation, Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH, to unveil a project set to reshape Egypt’s recycling landscape …
>> read moreConsumers are turning to tea, coffee and energy drinks as they reduce their alcohol intake, Prinova research has shown. The report also suggests that even more drinkers – younger ones in particular – would cut back if …
>> read moreBENEO, a leading manufacturer of functional ingredients for food, feed and pharma announced the appointment of Dr Mike Eberle as the newest member of its Executive Board of Directors at BENEO GmbH, effective from 1st March 2024.
>> read morePepsi®‘s new look takes flight worldwide, taking over iconic global locations as its first major global redesign in fourteen years was unleashed across over 120 markets. To mark the moment, digital installations …
>> read moreElopak rounded off a highly successful 2023 with yet another strong quarter, delivering on the mid-term targets set by the company during its IPO in 2021.
>> read moreA survey carried out by independent audits firms with each of CitrusBR members, and subsequently consolidated confidentially by an external audit, found that the global inventories of Brazilian orange juice, converted into FCOJ Equivalent, …
>> read moreFrom Thursday, 21 March to Friday, 22 March 2024, the ERBSLÖH Juice and Fruit Wine Seminar will take place in Rotenburg an der Fulda (Germany) – this year in cooperation with Bucher Unipektin AG!
>> read moreTreatt announced the appointment of David Shannon as Group Chief Executive Officer and a Director effective on 3rd June 2024.
>> read moreDr Heinz-Jürgen Bertram is handing over the CEO position at Symrise AG to Dr Jean-Yves Parisot. In its meeting end of February, the company’s Supervisory Board, appointed Dr Jean-Yves Parisot, currently Member of the Executive Committee and in charge …
>> read moreThe Cartersville plant expansion is a pivotal step for Döhler North America. Doubling capacity and introducing advanced production lines for Compounds, Liquid Flavours, Extractions, and Syrups, this initiative underlines the company’s commitment to the Americas.
>> read moreGNT has launched a new range of plant-based EXBERRY® concentrates that enable manufacturers to achieve clean-label brown shades in low-pH soft drinks.
>> read morePear orange prices in the in natura market hit a new record in February, considering Cepea historical series, which has started in October 1994 – values were deflated by IGP-DI December/23. Quotations are likely to continue at high levels in March, …
>> read moreNuritas, a global leader in AI-based peptide discovery, announced a strategic collaboration agreement with Givaudan, a global leader in Taste & Wellbeing. Together, the companies aim to revolutionise food system solutions by leveraging AI-discovered peptides found in natural plant resources …
>> read moreResearchers at Hochschule Geisenheim University, near Frankfurt, have found a way to maximise polyphenols in apple juice by using a novel squeezing method called a spiral filter press which actively takes out oxygen by vacuum-driven pressing. Moreover, they ensured that …
>> read moreThe global energy drinks market has presented itself as one of the most stable in recent times, registering continued growth over the past five-year period while many other drinks industries have stalled. Red Bull, Monster, and Rockstar have maintained their dominant share in the high-performing market …
>> read moreLithios, a brand at the forefront of health and wellness innovation, in collaboration with the esteemed BrandVault360, formerly Gotham Beverage, introduce its unique range of lithia-infused mineral seltzers to New York City, …
>> read moreNeste is partnering with two new distributors in France to make Neste MY Renewable Diesel™ available for the first time in the market and to contribute to the reduction of greenhouse gas emission in the transport sector.
>> read moreAlfa Laval just published a brand new edition of the company’s renowned Pump Handbook. The 375-page handbook is free and contains scholarly information on basic pump functionality …
>> read moreThe current issue FRUIT PROCESSING 2/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreFrom 13 to 16 February 2024, the international organic food and natural and organic cosmetics community met in Nuremberg for BIOFACH and VIVANESS. Around 35,000 trade visitors from 128 countries attended the World’s Leading Trade Fair for Organic Food …
>> read moreAfter the return of rains in São Paulo, orange producers surveyed by Cepea said that flowers have been blossoming since early February in some areas, and they may refer to out-of-season fruits.
>> read moreAccording to market insights provided by Fact.MR, a renowned market research and competitive intelligence provider, the global apple juice concentrate market is anticipated to reach a valuation of USD 4.67 billion in 2024.
>> read moreCritical challenges arise in the citrus industry as demand outpaces supply chain capabilities. Shortages of fresh fruit caused by environmental factors and greening create uncertainties about future availability.
>> read moreGHOST®, a lifestyle brand of sports nutrition products, energy drinks, dietary supplements, and apparel, introduces the first-ever authentically licensed ready-to-drink (RTD) hydration beverage that can be sipped on throughout the day (or night).
>> read moreMupy, a reference brand for soy drinks with fruit juice, and SIG, a leading solutions provider of packaging for better, recently signed a partnership for SIG to provide carton packs and filling services to Mupy via a copacker.
>> read moreThe third forecast for the 2023/24 orange crop in the São Paulo and West-Southwest of Minas Gerais citrus belt, published on February 09, 2024 by Fundecitrus, in cooperation with Markestrat, FEA-RP/USP and FCAV/Unesp2, maintains the projection of 307.22 million boxes …
>> read moreA new, first-of-its-kind study has identified unique and potentially beneficial interactions between certain low and no calorie sweeteners, including stevia, and the human gut microbiota.
>> read moreHealth-Ade, the makers of bubbly beverages with gut health benefits, has launched a new beverage brand called SunSip by Health-Ade, a prebiotic soda with benefits that will hit stores in the US. Known for their kombucha, this move positions the brand …
>> read moreToday, the proposed combination of the legacy companies Novozymes and Chr. Hansen is successfully completed, establishing the company Novonesis. Novonesis is a world-leading biosolutions partner for …
>> read moreBritvic announced the appointment of Rémy Sharps as the Managing Director of Britvic Teissiere International, Britvic’s business unit which includes all operations in mainland Europe and all export markets.
>> read moreThe 2023-2024 Florida all orange forecast released by the USDA Agricultural Statistics Board is 19.8 million boxes, down 700,000 boxes from the January forecast. If realised, this will be 25 percent more than last season’s final production.
>> read moreOn the occasion of its Annual General Meeting in Fruit Logistica, the World Apple and Pear Association (WAPA) has released the Southern Hemisphere apple and pear crop forecast for the upcoming season.
>> read morePear orange prices have been moving up since the beginning of the 2023/24 season in the in natura market. In January, values hit the record of Cepea series, which has started in 1994. In the first month of 2024, the price average was BRL 78.89 per 40.8-kilo box, …
>> read moreContrary to concerns – oft repeated on social media – that the manufacturing process destroys the nutritional value of shop bought 100 % orange juice, researchers from leading universities in Spain and Italy …
>> read moreFrom today, 75 % of the electricity used to make Britvic soft drinks in Great Britain – from Fruit Shoot to Tango, Robinsons to J2O – is coming from a 160-acre solar farm in Northamptonshire.
>> read moreUncle Matt’s Organic®, one of the #1 selling brands of organic orange juices in the US, announced the launch of Uncle Matt’s Organic® Ultimate Athlete® Pre-Workout Shot, aimed to boost athletic performance, hydrate and reduce oxidative stress – all in one gulp.
>> read moreSuja Organic, a leader in cold-pressed, organic beverages in the U.S., announced the launch of Suja Organic Protein Shakes, a new line of elevated ready-to-drink (RTD) protein. It offers 16 g of plant-based pea, rice and hemp protein, …
>> read moreIn the U.S. the share of Gen Zers born between 1997 and 2002 who say they plan to drink less alcohol in 2024 jumped 53 % year over year. Sixty-one percent say they plan to cut back on their alcohol consumption, …
>> read moreAran Group, a leading manufacturer of bag-in-box solutions, announces the successful completion of the acquisition of a majority stake in IBA Germany from previous owner Liquid Concept GmbH (LC). This strategic acquisition marks a significant milestone in Aran’s growth journey, …
>> read moreFollowing the continued success of Tango’s rotational flavour series Tango Editions, Britvic is bringing its latest ‘Edition’, Tango Mango, to shelves and chillers this February. Tango Editions combine bold tastes, liquids and pack designs to produce striking products …
>> read moreFlow Beverage Corp. and BioSteel Sports Inc. have entered into a manufacturing agreement whereby Flow will manufacture and package BIOSTEEL-branded sport hydration beverages in the Tetra Prisma® format.
>> read moreThe current issue FRUIT PROCESSING 1/2024 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreThe 2023-2024 Florida all orange forecast released by the USDA Agricultural Statistics Board is 20.5 million boxes, unchanged from the December forecast. If realised, this will be 30 percent more than last season’s final production.
>> read moreThe AIJN announced a change in the Presidency. Javier Lorenzo Benavides, CEO of Eckes-Granini Ibérica, representative of the Spanish Fruit Juice Federation, member of the AIJN Board of Directors since April 2016, took over the Presidency …
>> read moreAs part of the business expansion strategy in the global market, Duas Rodas Industrial SA announces the acquisition of tropextrakt GmbH, headquartered in Frankfurt (Germany). The German company, founded in 2002, also has an office in Poland.
>> read moreIntroducing Revl Fruits™, a new premium juice brand. Revl Fruits was born to fill the “joy gap” in the premium juice market – a market that often asks consumers to compromise value and taste. Revl Fruits is the joyful, bright, flavour-bursting antidote to its dusty counterparts with attributes consumers desire …
>> read moreThe beverage can industry’s ongoing efforts to move to products free from materials of concern are being boosted by the launch of next generation coatings technology from AkzoNobel – while a new production plant …
>> read moreFoodTech start-up Better Juice, Ltd., announced its collaboration with Ingredion, Inc., a leading global provider of specialty ingredients to the food and beverage industry. Ingredion Ventures, Ingredion’s venture investment arm, will lead the Series A funding …
>> read moreIn 2024, orange prices paid to citrus growers in São Paulo/Triângulo Mineiro may remain at high levels. The supply may continue to be lower than the industrial demand, keeping the availability limited in the in natura market.
>> read morePrinova has identified growing demand for ingredients for the mind as one of nine emerging food, beverage and nutrition “mega-trends”. In a new report on functional health trends, it also spotlights the increasing prominence of branded ingredients, …
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