Monster Energy launches Monster Energy Zero Sugar
Twenty-one years after Monster Energy first ripped onto the scene and changed the beverage industry forever – it’s finally here: Monster Energy Zero Sugar.
>> read moreTwenty-one years after Monster Energy first ripped onto the scene and changed the beverage industry forever – it’s finally here: Monster Energy Zero Sugar.
>> read moreThe current issue FRUIT PROCESSING 1/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreGNT has published externally verified data showing it reduced the average carbon footprint of its plant-based EXBERRY® Colouring Foods by 19 % in the first year of its sustainability plan.
>> read moreBritvic, one of the largest companies in the world in the non-alcoholic beverage sector, announces the adoption of SIG’s PAC.TRUST solution for the digitisation of its laboratory analysis processes at its operations in the Brazilian states of Ceará and Minas Gerais.
>> read moreThe European Commission has granted Novel Food status to pea and rice protein fermented by shiitake mushroom mycelia, trade named FermentIQä PTP and TXP, MycoTechnology’s innovative and highly functional natural plant protein ingredients.
>> read moreExperiencing BIOFACH and VIVANESS means benefiting from the best of two worlds. This works by creating a meaningful combination of digital opportunities and on-site trade fair activities.
>> read moreThe 2022-2023 Florida all orange forecast released by the USDA Agricultural Statistics Board is 18.0 million boxes, down 2.00 million from the December forecast. If realised, this will be 56 percent less than last season’s final production.
>> read moreWe unpick how Prime Hydration has become the ‘must-have’ health drink of the year and explore where the brand goes from here.
>> read moreThe leading trade show for the global fresh produce business renews its support for data-driven supply chains, artificial intelligence, robotic automation, smart agri, and other advanced systems that unlock new commercial opportunities.
>> read moreTate & Lyle PLC announced a new addition to its sweetener portfolio – ERYTESSE™ Erythritol. Through a strategic partnership distribution agreement with a leading supplier of erythritol, this addition expands the companies ability to help customers deliver on consumer demand for healthier, sugar and calorie reduced products, …
>> read moreFlowers of the 2023/24 crop, verified in the second semester of 2022, were considered excellent in the citrus belt of São Paulo and Triângulo Mineiro, which resulted in expectations of a good harvest. However, the weather after flowers blossomed was not ideal in many areas.
>> read moreNew Mill Capital, an asset acquisition and disposition firm in the US, has been engaged to sell the equipment assets of Heeren Brothers via online auction. The auction sale, consisting of over 300 pieces of equipment used for apple receiving, …
>> read moreIn 2022, orange prices were similar to those in 2021 in the in natura market. Although the production had increased in the citrus belt in São Paulo and in Triângulo Mineiro, the supply was controlled, due to the fact that more fruits were sent to the industry.
>> read moreBucher Unipektin has acquired the Polish company B&P Engineering Sp. z o.o., a manufacturer and supplier of equipment for juice and concentrate production. With the acquisition, Bucher Unipektin further strengthens its position as a leading supplier of fruit juice processing systems and technologies.
>> read moreMaspex Wadowice Group, one of the largest food manufacturers in Central and Eastern Europe, continues its close partnership with SIG as it becomes the first to offer SIG’s domeTwist closure with tethered cap …
>> read moreOcean Spray Cranberries, Inc., the agricultural cooperative owned by roughly 700 farmer families, today rolled out a new creative campaign under its All That Power™ masterbrand work, this time focusing on the attributes of its “Better For You” beverages that are designed to help meet the needs of an individuals’ diet.
>> read moreOterra, one of the the world’s leading suppliers of natural colours with one of the widest portfolios in the industry announced the addition of Vera Karmebäck to the team as its first Global Sustainability Lead.
>> read moreThe Frankfurt Future Institute called fusion “the culinary globalization of daily life” in its Food Report 2023. Fusion food combines influences from different international cuisines. Ginger and turmeric refine fruit smoothies, …
>> read moreSVZ, a premium fruit and vegetable ingredient supplier, introduced its latest innovation at Fi Europe 2022: Carte Blanche white base solutions, designed to help manufacturers deliver vibrant flavours …
>> read moreThis year’s Fi Europe, the world’s leading food and beverage ingredients trade show, proved once again that it is the trusted meeting place for the global food and beverage ingredients industry. Celebrating its on-site debut at Paris Expo Porte de Versailles and framed by an extensive online event, …
>> read moreToday, WHO released its first-ever global tax manual for sugar-sweetened beverages (SSBs). Currently, at least 85 countries implement some type of SBB taxation.
>> read moreBevolution, one of the most diverse and creative beverage providers in the US, has something new bubbling. Soda is now on the menu, but it’s not the Bevolution way to settle on just the classics.
>> read morePlastipak, a global leader in the design, manufacture and recycling of plastic containers has announced the formal opening of a major recycling investment at its manufacturing site in Toledo, Spain by Don Emiliano García-Page, President of the Castilla-La Mancha Region.
>> read moreExperts from applied research, producers, sellers, and other stakeholders from the apple ecosystem attending the 12th edition of the international apple trade show Interpoma identified an increasing labor shortage …
>> read moreDespite being digital natives, Gen Z consumers have started to exhibit some self-awareness and are questioning if all-encompassing tech usage is good for them.
>> read moreCargill announced Brian Sikes has been elected President and Chief Executive Officer (CEO), effective Jan. 1, 2023. With this transition, Dave MacLennan will assume the role of Executive Chair of Cargill’s Board of Directors.
>> read moreThe global market for CBD drinks accounted for USD 5527.13 Million in 2022. The market is anticipated to cross a valuation of USD 62748.24 Million by 2032. The market is expected to grow with a CAGR of 27.5 % in the forecast period.
>> read moreSIG announced a BRL 10 million investment in innovative recycling technology that will enable polymers and aluminium from used aseptic carton packs to be recovered and sold separately for the first time on an industrial scale in Brazil.
>> read moreGNT has secured U.S. Food and Drug Administration (FDA) approval for the use of spirulina extract in beverages, enabling manufacturers to achieve vibrant blue shades while maintaining clean labels.
>> read moreThe 2022-2023 Florida all orange forecast released by the USDA Agricultural Statistics Board is 20.0 million boxes, down 8.00 million boxes from the October forecast. If realised, this will be 51 percent less than last season’s final production.
>> read moreRefresco Group B.V., the global independent beverage solutions provider for Global, National and Emerging (GNE) brands and retailers in Europe and North America, announced it has completed the acquisition of Tru Blu Beverages, a manufacturer of non-alcoholic beverages in Australia, following the receipt of regulatory approval.
>> read moreThe current issue FRUIT PROCESSING 11-12/2022 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreVOG Products, the South Tyrol fruit-processing company, has integrated sustainability into its corporate strategy. Priorities, measures and objectives are set out in the sustainability report , which has now been presented for the first time.
>> read moreRefresco opened its new high-bay warehouse at the Calvörde production site in Germany. At this manufacturing facility, Refresco, one of the leading independent providers of beverage solutions in Germany is setting new standards for efficient logistics and future-oriented quality delivery.
>> read moreFirmenich, the world’s largest privately-owned fragrance and taste company, is excited to announce its 2023 flavour of the year, dragon fruit, celebrating consumers’ desire for exciting new ingredients and bold, adventurous flavour creation.
>> read moreThe Coca-Cola Company announced that Henrique Braun has been named to a newly created role of President, International Development. In this position, Braun will oversee seven operating units that span dozens of countries and territories around the world.
>> read moreo9 Solutions, a leading enterprise AI software platform provider for transforming planning and decision-making, and Genpact, a global professional services firm focused on delivering digital transformation, announced the completion of the first phase to digitise and augment the global supply chain of Eckes-Granini, a leading supplier of fruit juices and beverages in Europe.
>> read moreKoa receives recognition for its socially responsible business just five years after the establishment of its innovative cocoa fruit venture. The Swiss-Ghanaian start-up is excited to announce the success- ful B Corp™ Certification with a score of 95.7 points. As Koa is scaling its operations, the team pushes even further in improving and leading with positive change.
>> read moreA new clinical research paper provides additional evidence that BeniCaros®, a functional food, beverage and supplement ingredient, prepares the immune system and strengthens healthy immune responses, NutriLeads BV announced.
>> read moreAfter record order intake in the first half of 2022, the strong demand for Krones products and services continued unabated in the third quarter. Order intake between July and September 2022, at EUR 1,493.3 million, exceeded the already good prior-year figure of EUR 1,148.3 million by 30.0 %.
>> read moreThe UK Government has announced that it is suspending the tariffs imposed on a range of food and drink items, including orange juice.
>> read moreLouis Dreyfus Company B.V. announced the successful development of a new product made from not-from-concentrate (NFC) orange juice, presenting a 30 % reduction in natural sugar content …
>> read moreThe harvesting of late orange varieties began at a slow pace in mid-October. Although maturation was not ideal then, oranges were within the minimum standards required by the market, leading farmers to begin the harvesting.
>> read moreGNT, the global supplier of plant-based EXBERRY® colours, explored how today’s consumers see colour in the world of food and drink and beyond. The research revealed a powerful new trend shaped by Generation Z’s desire to embrace joy and creativity while staying true to core values.
>> read morePrinova Europe is launching a potent new plant-based antimicrobial that inhibits the growth of yeasts, moulds and bacteria, addressing the increasing demand for natural preservatives.
>> read moreFrom now on, JuiSea Shipping will operate a regular shipping service from Ghent in North Sea Port for the export of orange juice to the United Kingdom. North Sea Port thus manages to strengthen its position as a foodport.
>> read moreCostain is working with Dwr Cymru Welsh Water, Wales and West Utilities and food and drink manufacturer Princes Group on a feasibility study to produce hydrogen from biogas from the Cardiff East Waste Water Treatment Works that willfuel boilersto provide heat for fruit juice pasteurisation.
>> read moreTotalEnergies Corbion is stepping up its efforts in closing the recycling loop for PLA. To stimulate collecting, sorting, and cleaning of PLA waste and to facilitate a marketplace for PLA recycle streams, TotalEnergies Corbion is actively buying reprocessed PLA waste.
>> read moreArla Foods Ingredients has developed a solution that allows the creation of fermented drinks that are both clear and high in protein – a new innovation in the healthy beverage space.
>> read moreThe 2022-2023 Florida all orange forecast released by the USDA Agricultural Statistics Board is carried forward from October at 28.0 million boxes, down 32 percent from last season’s final production. The total includes 11.0 million boxes of non-Valencia oranges …
>> read more