Following the publication of a study carried out by Cochrane – a British medical research charity – to provide evidence for the World Health Organization in readiment for its own report into low- and no-calorie sweeteners, a number of media outlets have picked up the story.
>> read moreThe government’s Resources and Waste Strategy has been unveiled, setting out how ministers aim to change the way consumers deal with waste from the home to the workplace.
>> read moreJonathan Davison, Beverage Analyst at GlobalData, a leading data and analytics company, identifies the defining beverage market trends in 2018:
>> read moreThe production decrease in the citrus belt (São Paulo and Triângulo Mineiro) in 2018/19 was confirmed by Fundecitrus (Citrus Defense Fund) in a report released on December 10.
>> read moreMountain Dew, a PepsiCo International brand, has launched a special edition 33cl package featuring fluorescent inks in the Middle East. Designed to attract consumer attention and boost sales in the hot summer season, the ultra-bright green colour on the can accentuates the bold Mountain Dew logo and reinforces the brand’s image.
>> read moreThe 2018-2019 Florida all orange forecast released by the USDA Agricultural Statistics Board is 77.0 million boxes, unchanged from the November forecast. If realized, this forecast will be 71 percent more than last season’s final production.
>> read moreGrowth in the global food and beverage processing and packaging equipment market looks promising over the next four years.
>> read moreRevolution Brands LLC announced it had begun accepting wholesale pre-orders for Slice – a new sparkling water flavoured only with USDA-certified organic fruit juices, organic flavors and carbonated water.
>> read moreThe current issue FRUIT PROCESSING 11+12/2018 is available in your account with your individual login data.
>> read moreStora Enso and Sulapac continue to combat the global problem of plastic waste by introducing a demo of a sustainable straw at Slush 2018, a global leading startup event gathering of 20,000 tech enthusiasts.
>> read more1893 – It was the year of inventions that are still indispensable today, such as the diesel engine by Rudolf Diesel and the zipper by Whitcomb Judson.
>> read moreThe Verder Group, a Dutch family-owned business specializing in the manufacture and distribution of pumps and laboratory equipment, acquires the South-Korean pump manufacturer JEC Ltd.
>> read moreThe supply of larger-sized tahiti lime increased in São Paulo State in November, due to rains. And as larger-sized fruits arrived at the market, the availability of small-sized tahiti lime decreased – until mid-November, the supply of small-sized fruits was high, since farmers were interested in trading them at high price levels.
>> read moreLoop Industries, Inc., a leading technology innovator in sustainable plastic announced that they have entered into a multi-year supply framework with the Coca-Cola system’s Cross Enterprise Procurement Group (“CEPG”) to supply 100 % recycled and sustainable LoopT PET plastic…
>> read moreWalter Pardatscher will take over from Gerhard Dichgans at the helm of VOG. On Wednesday 28 November, the Consortium’s board of directors settled on the figure entrusted with leading the Terlano-based House of Apples in the coming years, once Dichgans steps down from the role.
>> read moreMental health is a pressing concern around the world with many consumers turning to health enhancing ingredients to help relieve a range of conditions including stress, anxiety and insomnia.
>> read moreMesophilic & Thermoduric – Thermophilic Bacteria: Spore Count
>> read moreThe environmental benefits of SIGNATURE PACK from SIG have been confirmed by a critically reviewed ISO-conformant lifecycle assessment (LCA) – the world’s first for a mass balance product.
>> read moreThe Wageningen University & Research Professor Robert David Hall received the Nils Foss Excellence Prize for his pioneering research in plant metabolomics – defining the chemical fingerprint of plant materials. The award consists of 100.000 euro and an art work.
>> read moreCardiff University is joining forces with Welsh Brew Tea and Cardiff and Vale University Health Board to combine honey with the health promoting properties of tea.
>> read moreStudents and alumni of the Federal University of Rio de Janeiro (UFRJ) have designed and produced a biodegradable plastic packaging that reveals the quality of the food.
>> read moreHaving made the strategic decision to secure resources and due to the resulting backward integration, Chimaco SA, the Nicaraguan sister of the Swiss company Frutco AG, has succeeded in successfully cultivating 60 ha of organic passion fruit…
>> read moreTetra Pak has joined forces with global resource management company Veolia in a game-changing partnership that will enable all components of used beverage cartons collected within the European Union to be recycled by 2025.
>> read moreAfter three successful days, BrauBeviale is closing its doors on a record high note. Over 40,000 trade visitors (2016: 37,923) – over 18,000 of them international – travelled to Nuremberg to attend this year’s most important capital goods exhibition for the beverage industry from 13 to 15 November 2018.
>> read moreFermented drinks continue to gain traction in the beverages market driven by growing disposable incomes, rapidly evolving lifestyles…
>> read moreFor the third time, trade show organiser UBM is providing a platform for forward-looking industry startups. During Hi Europe & Ni, the Startup Innovation Challenge enables newcomers to present their solutions to a professional audience.
>> read moreTogether with indiapack pacprocess and food pex India, 343 exhibitors presented themselves on an area of around 16,500 square meters from October 24 through 26.
>> read moreThe 2018-2019 Florida all orange forecast released by the USDA Agricultural Statistics Board is lowered to 77.0 million boxes, down 2.00 million boxes from the October forecast.
>> read moreTogether with its affiliate Stern Ingredients México, the Stern-Wywiol Gruppe based in Hamburg celebrated the enlargement of its production plant in Mexico City and is intensifying product development at the adjoining Technology Centre.
>> read moreThe current issue FRUIT PROCESSING 10/2018 is available in your account with your individual login data.
>> read moreHigh consumer demand for organic products and foods with natural ingredients is reflected in the wide range of offerings from Health ingredients Europe & Natural ingredients this year.
>> read moreIFU Method 7a – The determination of total sulphur dioxide has been revised and is available in the catalogue of methods which can be accessed via the IFU website www.ifu-fruitjuice.com.
>> read moreLightweight Containers, the Dutch company that produces the revolutionary kegs for beverages, is currently investigating the possibilities for their sixth production facility that will be located in Italy.
>> read moreThe glass manufacturer based in South Yorkshire has just finished its production run for over 200,000 new and unique glass bottles for Eager Drinks’ new mixer range – Cold Brew Tonics.
>> read moreAs the economic outlook for Asia-Pacific (APAC) remains strong and consumers in the region continue to put in a high level of performance, stress and overwork will be the important concerns related to mental health among them.
>> read moreFrom 16 to 18 October 2018, the largest and most important European summit of the fruit juice industry – the Juice Summit in Antwerp – took place. Stefan Reiß, CEO of Green Coco Europe GmbH and co-founder of premium brand Dr. Antonio Martins was invited as a speaker emphasizing the potential and relevance of coconut water …
>> read moreBerlin startup share is the first beverage producer in Germany to sell its water in PET bottles made of 100 % recyclate. With its expertise from the Bottles & Shapes™ consultancy program the KHS group supported the company by helping to design and develop the bottle in a very short time indeed.
>> read moreThe Coca-Cola Company reported continued momentum in its business for 2018, with strong financial results for the third quarter. While reported net revenues for the quarter declined due to refranchising, the company delivered broad-based organic revenue (non-GAAP) and volume growth across all operating groups, while gaining value share globally.
>> read morePassina’s new branding and natural passion fruit-based food products attracted the attention of crowds of international food stakeholders at SIAL Paris 2018. Almost 160,000 visitors attended the international food trade fair.
>> read moreOne of the major trends in Asia’s beverage and liquid food market is: “quality, not quantity.” As incomes rise, people prefer to consume better products instead of more products.
>> read moreBetter Juice Ltd. has developed innovative technology to reduce the load of simple sugars in orange juice. The patent-pending enzymatic technology uses all-natural ingredients to convert monosaccharides and disaccharides (fructose, glucose, and sucrose) into prebiotic and other non-digestible fibers and sugars, while keeping the juicy flavor of the beverage.
>> read moreApplications for the 2019 International Brewing Awards and International Cider Awards are now open.
>> read moreFurther award for Nature MultiPack™: at this year’s FachPack trade show in Nuremberg, Germany, the KHS Group was presented with the Green Star Packaging Award for its innovative packaging system.
>> read moreStern-Wywiol Gruppe from Hamburg is adding to its production and sales network in south-east Asia by establishing a new production facility for its subsidiary, SternMaid Asia Pacific Sdn Bhd, in the Iskandar economic zone, Malaysia.
>> read moreAs part of its expanding Digital Service portfolio for customers, SIG has launched Remote Services, offering food and beverage manufacturers a smarter way to service their filling machines and to generate more filling line uptime.
>> read moreAs a global leader in the nutrition industry, Archer Daniels Midland Company (NYSE: ADM) is continually working on optimizing its performance and aligning it to future market requirements.
>> read moreThe trading pace in the market of in natura orange was slow in Brazil in the first fortnight of October. Besides the lack of high quality fruits, rains in São Paulo State limited harvesting activities and lowered the available supply even more.
>> read moreDoehler Group and Nutrafood S.r.l. have reached an agreement on a strategic partnership.
>> read moreDespite the firm sales prices, lower orange production in the 2018/19 crop from the citrus belt (São Paulo and Triângulo Mineiro) should constrain the revenue of farmers who trade with processors, since the lower number of boxes produced per hectare tends to push up the unit price.
>> read moreIn line with the guiding principle “Turning the best out of nature into Multi-Sensory & Nutritional Excellence”, Doehler will present pioneering ingredients, ingredient systems and integrated solutions which reflect the core topics…
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