Startup Innovation Challenge: Apply Now!
As part of Hi Europe & Ni 2018, trade show organizer UBM will showcase some of the most promising startups involved in the F&B industry.
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As part of Hi Europe & Ni 2018, trade show organizer UBM will showcase some of the most promising startups involved in the F&B industry.
>> read moreThe KHS GmbH Supervisory Board has appointed Dipl.-Ing. Dipl.-Wirtsch.-Ing. Kai Acker as the new Executive Management Board Chairman, effective October 15, 2018. He will be responsible for the technology, development/production, and human resources areas.
>> read moreThe IFU Technical Workshop this year was held by the Rhine in the famous cathedral city of Cologne (Germany), which is also well known for its trade fairs. The date and location were chosen so the workshop could be held just before the Anuga Tec fair to which complimentary access was granted for all workshop […]
>> read moreHow time flies! The scheduled break in the BrauBeviale cycle is already over and preparations for the next three-year programme, specifically the first event in Nuremberg on 13 to 15 November 2018, are already in full swing.
>> read moreRobotics, Superfood & Software Solutions are the keywords of the first Startup Village by Interpoma, which will inaugurate this year, entirely dedicated to innovative ideas to improve the various sectors of the apple industry.
>> read moreWith healthy foods and beverages more in demand than ever before, Health ingredients (Hi) Europe & Natural ingredients (Ni) is adding new features that cover the expanding market’s reach into current consumer lifestyles.
>> read moreKlaus Bjerrum is currently employed as Senior Vice President, Operations, at CP Kelco and will join Chr. Hansen in his new role as of 1 August 2018.
>> read moreThe BIOFACH AMERICA LATINA – BIO BRAZIL FAIR will open ist doors again from 6 to 9 June 2018. This 14th edition of Brazil’s most important organic products exhibition will be held at the Anhembi Exhibition Grounds in São Paulo for the first time.
>> read moreTate & Lyle PLC announced the appointment of Imran Nawaz to the position of Chief Financial Officer, and to the Board of Tate & Lyle, with effect from 1 August 2018.
>> read moreThe Russian sector of commercial orchards currently yields fresh fruit of the food embargo: the producers strive to build up harvests and gain the market share previously occupied by imports. A strong driver to this trend is government support for starting orchards. Specifically, the Russian Ministry of Agriculture has boosted subsidisation fivefold in 2015 – 2016.
>> read moreThe leading international supplier trade fair of the food and beverage industry is continuing to write its success story. After already registering a growth in exhibition space and a two-digit increase in the number of exhibitors (+13 percent) in the run-up to the event, Anuga FoodTec 2018 was also able to achieve a significant rise in the number of visitors:
>> read moreThe international organic sector will meet for the 12th edition of BIOFACH CHINA from 24 to 26 May 2018 at the Shanghai World EXPO Exhibition & Convention Center (SWEECC). About 480 exhibitors and about 18,000 visitors are expected from all around the world.
>> read moreThe Sustainable Foods Summit will focus on health impacts, sustainable ingredients and green marketing. For the tenth consecutive year, the European edition of this executive summit will be hosted in Amsterdam, on 7-8th June.
>> read moreWith its production of peaches and nectarines of approximately 1,360,000 tonnes, Italy is now a leading European producer in the sector along with Spain. Consequently, a convention on peaches and nectarines will be held on the occasion of the 35th edition of Macfrut, to be held in Rimini from 9 to 11 May, promoted by the Macfrut trade fair and CSO Italy.
>> read moreOn Planet Earth, two billion humans suffer from obesity and 800 million live on the edge of starvation. Meanwhile huge amounts of edible food are wasted, either in the supply chain up to the consumer or at home by that same consumer after purchase.
>> read moreThe Technical Workshop has become an annual tradition for everybody working in technical fields in the juice industry, from quality managers to R&D people to staff working in the laboratory.
>> read moreFrost protection, multiple-risk insurance, new regulations on agriculture, and the abrogation of the spirits monopoly. Currently: fruit growers, agronomists and distillers all over Europe have a lot to talk about. From February 23 to 25, 2018, Fruchtwelt Bodensee will give visitors a glimpse of a wide range of approaches to current problems and answers to the industry’s pressing questions.
>> read moreA deep understanding of China’s fruit market is significantly necessary before you tap into China. And Fruit Expo will represent you how promising China’s fruit market.
>> read moreChristoffer Lorenzen (42) is Executive Vice President (EVP) of Chr. Hansen’s largest business unit, Food Cultures & Enzymes.
>> read moreTate & Lyle PLC is pleased to announce the appointment of Nick Hampton as Chief Executive of Tate & Lyle with effect from 1 April 2018. Nick is currently Chief Financial Officer and a Board member of Tate & Lyle.
>> read moreThe Board of Directors of Chr. Hansen Holding A/S has appointed Mauricio Graber as new Chief Executive Officer (CEO) as of 1 June 2018.
>> read moreElopak announces Thomas Körmendi as new Chief Executive Officer (CEO) and President of the Elopak Group, to join on 01 April 2018.
>> read moreMore than 26,000 attendees from over 135 nations worldwide used the three-day trade show to discover innovative new concepts and novel solutions. Boasting an abundance of excellent, high quality delegates, post-event analysis showed that almost 78 % of the attendees had budget responsibility, with approximately 30 % having higher management roles – an ideal mix to generate promising leads at more than 1,600 stands.
>> read moreIFU proudly announces that in 2018 participation at the IFU Technical Workshop can be connected with visiting the Anuga Foodtec (March 20-23, 2018).
>> read moreA true barometer of food and beverage trends, the Fi Europe Innovation Awards honour research teams and product developers for their outstanding innovations and invaluable contributions to the industry. Mirroring the market, protein solutions featured high on the winners’ podium this year.
>> read moreOn December 31, 2017, Prof. Dr.-Ing. Matthias Niemeyer, chairman of the Executive Management Board at KHS GmbH, is leaving the company at his own request to face new challenges elsewhere.
>> read moreChr. Hansen’s Chief Executive Officer Cees de Jong has informed the Company that after having led Chr. Hansen as CEO for almost 5 years, he intends to pursue a career as a non-executive director outside Chr. Hansen in due course.
>> read moreBall Corporation’s board of directors has elected Cathy D. Ross, retired executive vice president and chief financial officer from FedEx Express, and Pedro Henrique Mariani, chairman of the board of Banco BBM to serve as directors of the corporation.
>> read moreThe IFU (International Fruit and Vegetable Juice Association) has awarded one company from the juice industry for innovation and one person for his long standing active support of the juice industry: Erbslöh received the “IFU Award for Innovation” for their FloraClair® technology, Mr. Paul Zwiker received the “IFU Award for Significant Contribution”.
>> read moreThe 34th Anuga was the best trade fair in a long time for many of the exhibitors. More than 7,400 companies from 107 countries, a new record, presented products from all over the world and all categories over the course of five days.
>> read moreWhat started as a trend is now the standard: Rising consumer demand for Clean Label ingredients has been a huge influence on the food industry for several years now.
>> read moreWith over 76,000 visitors from more than 170 countries, drinktec has chalked up the best-ever result in its 66-year history and surpassed all expectations.
>> read moreNiels Petter Wright has decided to resign after ten years as CEO. Under his leadership Elopak has transformed from a company positioned for fresh dairy and juice products to a full aseptic system supplier.
>> read moreIn line with consumer wishes, Doehler will present a broad innovations portfolio of natural ingredients, ingredient systems and product applications which meet the individual lifestyle of consumers, offer added health value and impress thanks to an outstanding taste.
>> read moreLouis Dreyfus Company B.V. (LDC) announced the following changes in its senior management, which go into effect immediately.
>> read moreAPI will launch its new and improved TA+ cold foil at LabelExpo Europe in September as it continues to focus on delivering cutting-edge brand enhancement products for the labels and packaging industry.
>> read moreJack Fisher, astronaut in ISS, tested what happens when you spill your drink in an atmosphere without gravity.
>> read more“Thought Leadership”, the guiding concept for this year’s Food ingredients Europe, is echoed in the 2017 Fi Europe Innovation Awards. With ten newly created categories spanning all industry sectors, the Awards recognise and reward the ability to demonstrate and stimulate innovation.
>> read moreRoyal DSM, a global science-based company active in health, nutrition, and materials, announced that Patrick Niels is appointed President DSM Food Specialties as of 1 August 2017.
>> read morePremium fruit and vegetable ingredient supplier, SVZ, has announced that it is to open a representative office in Kuala Lumpur, Malaysia, offering local support to customers in the Asian region. A new sales manager, Mr. Kevin Cheong, has also been appointed to support strategic growth in Asia.
>> read moreSIG Combibloc Group Holdings S.à r.l. (“SIG”), one of the world’s leading solution providers for the food and beverage industry, announced that Chief Financial Officer Marco Haussener plans to retire in February 2018 and will be succeeded by Samuel Sigrist.
>> read moreThe Supervisory Board of GEA Group Aktiengesellschaft has appointed Martine Snels to GEA’s Executive Board with effect from the beginning of October 2017. She will assume responsibility for GEA’s regions and countries organization. Following her appointment, GEA will be headed by an Executive Board consisting of five members.
>> read moreThe first-ever Interpoma China Congress and Exhibition is ready to kick off at the Weihai International Exhibition and Conference Center on the Shandong peninsula and will be running from 28 to 30 June 2017.
>> read moreWhen BIOFACH INDIA together with INDIA ORGANIC opens its doors on 9 November, it will transform itself into a central meeting point for organic experts and decision-makers from all over the world.
>> read moreOn 20th June 2017 the Gerd Erbslöh Foundation Prize will be awarded for the eighth time. Two Geisenheim graduates will be awarded the Gerd Erbslöh prize for their outstanding doctoral theses.
>> read morePremium fruit and vegetable ingredients supplier, SVZ, has been crowned ‘best CSR performer’ in the food and beverage category at the first EcoVadis Sustainability Leaders Awards.
>> read moreThe avid interest taken by exhibitors in the run-up to interpack 2017 that brought the world’s biggest and most important trade fair of the packaging sector and related process industries record attendance of 2,865 companies, was followed by trade fair days from 4 to 10 May with high spirits and further records:
>> read moreMesse Düsseldorf‘s interpack alliance will be extended to include a promising market in the Middle East: pacprocess Tehran will be held from 12 to 15 October at Iran’s most modern exhibition centre: Shahr-e-Aftab (Exhibiran International).
>> read moreFrieslandCampina aims to strengthen the company’s overall performance in Germany. As part of this focus, Jan Kruise will become Managing Director FrieslandCampina Germany as of 1 April 2017.
>> read morePMMI, The Association for Packaging and Processing Technologies, announces the formation of an industry council focused on the advancement of High Pressure Processing (HPP) as a critical technology in the food and beverage industry.
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