Arla Foods Ingredients demonstrated how South American brands can use its Lacprodan® and Nutrilac® ProteinBoost whey proteins to create protein-enriched, ready-to-drink juice-style beverages.
>> read moreAhead of this Halloween season, Fanta®, Universal Pictures and Blumhouse are delivering chills and thrills like never before with a global partnership which sees five* horror icons come together for the first time in the ultimate Halloween line-up.
>> read moreResources are becoming increasingly scarce, the markets ever more agile and processes ever more complex. In this dynamic world, holistically conceived systems that provide a smart combinati-on of technology, data and artificial intelligence are needed more than ever …
>> read moreCalifornia-based T. Hasegawa USA Inc., one of the world’s top food and beverage flavour manufacturers, launched an advanced technology designed to help beverage manufacturers create fresh-tasting citrus drinks with better shelf life consistency.
>> read moreSummerStar Ruby is a new variety of grapefruit being sold across Europe this summer. Sweet and tangy, it hails from sunny South Africa and is bringing fresh inspiration to summer menus all over the continent.
>> read moreTropicana has introduced Tropicana Essentials, a new orange juice blend designed to ease the everyday hustle at a more affordable price point compared to premium orange juices.
>> read moreFor the first time in its company history, KHS GmbH has been awarded a platinum medal by EcoVadis. The rating platform thus certifies the system provider’s excellent achievements with respect to sustainability and the progress it has made in this field.
>> read moreLooking to expand your production capabilities? Secure high-quality equipment at just a fraction of the original cost with a premium used machinery line offered exclusively through Dome-Auctions.
>> read moreThe arrival of new shoots in orange groves, which takes place in the second half of the year, marks a critical period for citrus growers in the citrus belt. This phase, which runs from July to October, accounts for between 50 % and 80 % of annual shoots, depending on the region.
>> read moreUncle Arnie’s, one of the fastest-growing THC and hemp-infused beverage brands in the U.S., announced it has closed a $7.5 million Series A strategic growth raise to fuel its next phase of expansion.
>> read moreThe food group AGRANA is bolstering its presence in Europe through the acquisition of Mercator-Emba d.o.o. (EMBA), a leading Slovenian food manufacturer for the food service sector, food processors and food retailers.
>> read moreThe current issue FRUIT PROCESSING 8/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreSIG announced today that it has been formally recognised by the Association of Plastic Recyclers (APR) for meeting the highest criteria for recyclability under the APR Design® Guide for Plastics Recyclability.
>> read moreSun Orchard, an industry-leading manufacturer of all-natural, citrus-based ingredients and culinary solutions for a wide range of food and beverage applications, celebrate 40 years as a trusted partner to leading customers across the US.
>> read moreAt the Prognosfruit 2025 Conference, the World Apple and Pear Association released its annual forecast for the 2025/2026 season. Apple production across the EU’s top producing countries is expected to remain nearly identical to last year’s volumes, …
>> read moreU.S. Food and Drug Administration Commissioner Dr. Marty Makary, M.D., M.P.H., and U.S. Secretary of Agriculture Brooke L. Rollins announced plans to support American citrus growers and cut bureaucratic barriers by proposing an update to the standard of identity (SOI) for pasteurised orange juice.
>> read moreThis year, Bilbao once again became the epicenter of food innovation with the joint celebration of Food 4 Future – Expo FoodTech and Pick&Pack for Food Industry.
>> read moreTwinings, the iconic British tea brand, announced the launch of Twinings Refreshers – its first ever, deliciously refreshing herbal tea instant beverage, specially crafted to dissolve in cold water and deliver bold flavour in seconds.
>> read moreGenerous Brands, a Butterfly portfolio company and a leader in premium refrigerated beverages in the US offering the Bolthouse Farms, Evolution Fresh, and SAMBAZON brands, announced that it has completed its acquisition of Health-Ade, …
>> read moreThe Board of Directors of SIG and Samuel Sigrist have mutually agreed on Samuel stepping down from his position as SIG’s Chief Executive Officer with immediate effect. The Board seeks new leadership to steer the Company through its next phase.
>> read moreFor all producers of beverages and liquid food, the requirements are clear: product safety, efficient processing technologies, maximum yield, optimal utilisation of raw materials (including all by-products), and futureproofing of operations. drinktec 2025, taking place from 15 to 19 September in Munich, …
>> read moreJuly ended with good news for the Brazilian citrus sector. The government from the United States decided to exclude the national orange juice from the tariff hike, bringing a relief for the sector. The US market is dependent on the OJ from Brazil, …
>> read moreRefresco, a global independent beverage solutions provider, announced that it has completed the acquisition of Telemark Kildevann Holding AS (“TKV”), a leading Norwegian beverage manufacturer.
>> read moreLo Secco Prosecco DOC, Brut Nature – created by beverage innovator Monika Elling, Founder and CEO – has officially launched in the US and is now available for online ordering at www.loseccoprosecco.com. This sleek, zero-sugar, low-carb, low calorie, vegan sparkling wine is crafted …
>> read moreFrom the first stretch blow molder manufactured in series to Plasmax barrier technology: the KHS production site in Hamburg, Germany, is celebrating its 50th anniversary. The turnkey supplier looks back on half a century as a PET technology pioneer …
>> read moreA new biotech ingredients startup has spun out of CSIRO, Australia’s national science agency, with its sights set on a multi-billion-dollar opportunity to improve access to crucial health-beneficial ingredients for use across multiple industries.
>> read moreWelch’s, an iconic leader in the fruit-based food and beverage industry, announced the appointment of Cees Talma as Chief Executive Officer, effective immediately. Talma succeeds Trevor Bynum, whose leadership …
>> read moreThe blood pressure lowering effect of nitrate-rich beetroot juice in older people may be due to specific changes in their oral microbiome, according to the largest study of its kind.
>> read moreOnce hailed as “better-for-you” alternatives, many popular energy drinks marketed as clean or wellness-focused are now under fire. Recent studies are calling attention to potential health risks linked to taurine and erythritol, …
>> read moreRefresco, a global independent beverage solutions provider, announces that Steve Presley has been appointed as the Company’s Chief Executive Officer, effective August 4, 2025. Steve will also join Refresco’s Executive Board.
>> read moreSIG entered a strategic partnership with PulPac, a global leader in Dry Molded Fiber technology. Together, the two companies will establish an exclusive development programme …
>> read moreThe EU Packaging and Packaging Waste Regulation (PPWR) was passed on February 11, 2025, and will be legally binding across all EU member states starting August 12, 2026. The regulation aims to significantly reduce packaging waste, …
>> read moredsm-firmenich, a leading innovator in nutrition, health, and beauty, announces the launch of a new range of ModulaSENSE® maskers, unlocking the full potential of its plant protein, Vertis™ CanolaPRO®. Developed using receptor-based technology, …
>> read moreJ2O, the UK’s number one adult soft drink1, is rolling out a new look across its core fruit blends range this summer, taking it from a classic favourite to a modern icon. The rebrand will bring vibrancy to shelves across retail …
>> read moreThe current issue FRUIT PROCESSING 7/2025 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreOn July 17th, US President Donald Trump announced that he had secured from Coca-Cola an agreement to replace high fructose corn syrup with cane sugar as the sweetening agent in Coca-Cola. This can be understood as part of …
>> read moreThe 2024/25 crop in Brazil finished officially in June 2025 with an aspect that is in the spotlight: the volume equivalent to concentrate juice (66º Brix) exported is the smallest of Secex series, but …
>> read moreThe European PET Bottle Platform (EPBP), a leading industry initiative dedicated to advancing the circular economy within the PET bottle value chain, announced the launch of its Circularity Test Protocol.
>> read moreSIG has launched the first 1-liter aseptic carton packs made of SIG Terra Alu-free + Full barrier packaging material, which are now available on shelves. It is the world’s first full barrier packaging material …
>> read moreO’Neill Vintners & Distillers, a Certified B Corporation, boldly enters the fast-growing functional beverage market with the launch of Catalyst, an energy drink designed for today’s health-conscious consumer.
>> read moreRockstar Energy is looking to shake up the energy drinks category with the launch of Rockstar Energy Blood Orange Zero Sugar – a limited-edition flavour in a brand-new 330 ml £1 price-marked pack (PMP) can.
>> read moreAlfa Laval is teaming up with some of the EU’s most innovative technological solution finders in a bid at the forefront of Europe’s water challenges. Alfa Laval is drawing on its vast experience from a wide range of industries …
>> read moreAs forecast, AGRANA, the food and industrial goods group, recorded a very significant deterioration in earnings for the first quarter of the 2025/26 financial year compared to the year-earlier quarter.
>> read moreSymrise has completed a major upgrade to its Pasaje site in southern Ecuador. The facility produces banana and tropical dry ingredients. A new workshop aims to further support customers’ innovations …
>> read moreA groundbreaking new clinical trial reveals that people with type 2 diabetes can enjoy a glass of 100 % orange juice at breakfast without adversely affecting blood sugar levels.
>> read moreAccording to DataIntelo, in 2023, the global frozen fruits market size is estimated to be valued at approximately USD 5.7 billion and is projected to reach USD 9.8 billion by 2032, reflecting a compound annual growth rate (CAGR) of …
>> read moreBENEO, California Natural Color and GELITA have announced a collaboration to develop an innovative performance drink concept that will be …
>> read moreCollective Project, a Canadian cannabis beverage brand known for its bold flavour pairings, real fruit juices, and creative can design collaborations with emerging artists, has officially launched in the U.S. with direct-to-consumer shipping …
>> read moreASIA FRUIT LOGISTICA 2025 is gearing up for a dynamic edition at AsiaWorld-Expo in Hong Kong on 3–5 September, and the global fresh produce business is responding in force. With exhibitors from 41 countries …
>> read moreOptiCept Technologies has signed an agreement with one of Vietnam’s largest food companies to validate the CEPT® technology for juice extraction. The project includes a fee-based testing period …
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