Tim Berger, CEO of the Eckes-Granini Group, will leave the company at his own request by the end of the year to pursue a new professional opportunity.
>> read moreThe current issue FRUIT PROCESSING 5/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreLeading soft drinks business, Britvic, is redoubling its efforts to cut carbon emissions and save energy – with £8 million of investment to improve efficiency at its London factory.
>> read moreOn behalf of Sarah O’Toole, Kevin Coates & Jon Roden of Grant Thornton LLP, the Joint Administrators of Orchard House Foods Ltd, European Valuations present a major auction of late model and high spec fruit and food processing machinery. Orchard House Foods Ltd was one of the UK’s largest suppliers of prepared fruit, fresh fruit drinks …
>> read moreThe Eckes-Granini Group concluded the 2022 business year with satisfactory results and is optimistic about the current year 2023. With a + 7.1 % increase in turnover to 917 million euros, the supplier of fruit juices and fruit beverages achieved 2022 the highest increase in turnover in five years.
>> read moreInterContinental Beverage Capital and Travers City, MI-based NewTree Fruit Company (NTFC) are taking NTFC’s patented De-Sugaring Technology to the next level. The two companies will be collaborating on ways to bring NTFC’s revolutionary technology into IBC’s Bevnology product development facility in Tyron, GA (US).
>> read moreOn 24 March 2023, ZIEMANN HOLVRIEKA GmbH was named an official Solution Partner of SIEMENS AG for automation systems, drives and the SISTAR BRAUMAT expert module.
>> read moreThe International Sweeteners Association (ISA) has called the publication of the World Health Organization’s (WHO) guideline on the use of non-sugar sweeteners a “disservice to public health”.
>> read moreElopak has unveiled a new film examining the role of beverage cartons in providing a more sustainable future for the packaging industry. The film has been made for Elopak as part of a series presented by FoodDrinkEurope and produced by BBC Storyworks Commercial Productions called Food for Thought.
>> read moreGEA will invest around EUR 50 million in the modernization of its German centrifuge production facilities in Oelde (North Rhine-Westphalia) and Niederahr (Rhineland-Palatinate) by the end of 2024. The engineering group made the announcement at a press conference marking the 130th anniversary of GEA separation technology …
>> read moreOn behalf of Sarah O’Toole, Kevin Coates & Jon Roden of Grant Thornton LLP, the Joint Administrators of Orchard House Foods Ltd, European Valuations present a major auction of late model and high spec fruit and food processing machinery. Orchard House Foods Ltd was one of the UK’s largest suppliers of prepared fruit, fresh fruit drinks …
>> read moreThe 2023 – 2024 orange crop forecast for the São Paulo and West-Southwest Minas Gerais citrus beltby Fundecitrus in cooperation with Markestrat and full professors at FEA-RP/USP and FCAV/Unesp, is 309.34 million boxes (40.8 kg).
>> read moreNatalie’s Orchid Island Juice Company announced today they have introduced two new juice blends: Tomato Reishi, Himalayan Salt, and Black Pepper Juice and Tangerine, Pineapple, Aloe Juice. Both blends are available to order on the Natalie’s Juices website and on grocery shelves in the US.
>> read moreThe orange output in the citrus belt in southeastern Brazil (São Paulo and the Triângulo Mineiro) in the 2023/24 season is estimated at 309.34 million boxes of 40.8 kg each, according to data from Fundecitrus (Citrus Defense Fund) released on May 10th. This volume is 1.5 % lower than that harvested last season.
>> read moreDoehler and Ixora’s global partnership is committed to transforming natural taste modulation, broadening Doehler’s capabilities in natural ingredients and integrated solutions, further complemented by an upcoming cutting-edge hub …
>> read moreCoca-Cola Europacific Partners (CCEP) has announced that its Genshagen manufacturing site near Berlin is the latest to be certified as carbon neutral, in line with the international PAS 2060 standard.
>> read moreSingapore’s Nutri-Grade nutrient labeling system is proving to be a useful tool in stimulating competition and product innovation in the health and wellness beverages space and curbing sales of unhealthy drinks.
>> read moreArla Foods Ingredients has developed a new solution to increase the protein content of juice-style oral nutrition supplements (ONS) for medical nutrition.
>> read moreOrange supply has been low in Brazil since early 2023. In April, the pear oranges available in the market were the ones that ripen out of the usual period.
>> read moreTetra Pak® has been named as a European Climate Leader 2023 by the Financial Times, in recognition of the company’s progress in reducing greenhouse gas (GHG) emissions and its robust commitments to climate action.
>> read moreAs Chinese consumers are more focused on healthier beverages compared to their US counterparts, the country is witnessing a significant rise in consumer low-calorie soft drinks. Low-calorie soft drinks volumes increased at a triple-digit rate in China between 2019-2022, …
>> read moreA new hard iced tea, bound to delight tea lovers everywhere in the US, is entering the market! Made with real brewed Lipton tea, natural fruit flavours and a triple-filtered, premium malt base, Lipton Hard Iced Tea takes America’s favourite tea and reimagines it as a 5 % ABV non-carbonated product.
>> read moreYara International announced the findings in a new European survey on sustainable food conducted by leading international market research company IPSOS on behalf of Yara. The report provides an overview …
>> read moreAs per Fact.MR, a provider of market research and competitive intelligence, the global emulsion stabiliser for beverages market is anticipated to increase at a CAGR of 4.8 % from 2023 to 2033.
>> read moreFollowing the successful launch of Robinsons Benefit Drops last year, the UK’s number one squash brand1 is releasing a full benefits-led range of wellness-focused premium squash, named Robinsons with Benefits. The range features three flavours in a 750 ml format, …
>> read moreEIT Food, the world’s largest and most dynamic initiative for food innovations is the new partner of Anuga. In line with the key theme of Anuga, “Sustainable Growth”, the aim of the long-term, strategic partnership is to promote the dialogue
>> read moreSBF GB&I, producer of Ribena, unveils a research project to reduce greenhouse gas emissions from the growing of blackcurrants through regenerative farming practices.
>> read moreSpindrift launched Spiked Strawberry Lemonade – the 21+ adult version of their fan-favourite sparkling lemonade. Spindrift Spiked is made with real fruit – and no synthetic sweeteners or additives …
>> read moreLotus Beverage Alliance, a collective of experienced craft beverage equipment manufacturing companies, announced that it has officially launched as a company.
>> read moreElopak, a leading global supplier of carton packaging and filling equipment, published its 2022 Sustainability Report. Successes outlined in the report include a 20 % reduction in scope 1 and 2 greenhouse gas emissions since 2020, marking significant progress towards the company’s target of a 42 % reduction by 2030.
>> read moreOn 20th of April 2023, Krones has signed an agreement to acquire 90 % of Ampco Pumps Company LLC. Based in Wisconsin, USA, Ampco Pumps is supplying sanitary pumps and applied products like mixing and blending equipment to the food, beverage, dairy processing, personal care and pharmaceuticals markets.
>> read moreVolvo Trucks North America announced Coca-Cola Canada Bottling Limited is acquiring six Volvo VNR Electric trucks, as part of a pilot program to service their iconic ‘Red Fleet’ customer delivery routes throughout the Greater Montreal Area.
>> read moreThe current issue FRUIT PROCESSING 4/2023 is available in your account with your individual login data. Furthermore this issue is available in our online shop.
>> read moreAs per a new Fact.MR analysis, the global bottled tea market is forecasted to expand at a CAGR of 4.5 % from 2023 to 2033. The market is valued at USD 50 billion in 2023 and is thus expected to reach …
>> read moreThe 2022-2023 orange crop for the São Paulo and West-Southwest Minas Gerais citrus belt, published on April 10, 2023 by Fundecitrus – performed in cooperation with Markestrat, FEA-RP/USP and FCAV/Unesp2 – is 314.21 million boxes of 40.8 kg each (90 lbs), divided as follows …
>> read moreArla Foods Ingredients will serve up innovative concepts for high-protein ready-to-drink (RTD) tea and coffee at Vitafoods Europe (May 9th to 11th).
>> read moreArdagh Metal Packaging (AMP) announced the acquisition of a majority share in innovative digital can printers NOMOQ, in a move that extends AMP’s industry-leading support of newcomers to the beverage market.
>> read moreThe German packaging machinery industry is in good shape in the forefront of interpack: the production value grew to 7.3 billion euros in 2022 despite the difficult general conditions characterized by ongoing supply bottlenecks and uncertainty in Europe as a result of the Ukraine war.
>> read moreAs per the report by Global Market Insights, Inc. “Worldwide Sports Nutrition Ingredients market was valued USD 3.5 billion in 2022 and will surpass a revenue collection of USD 7.3 billion by 2032 with an annual growth rate of 7.5 % over 2023 to 2032.”
>> read moreFreshfel Europe’s latest edition of the Consumption Monitor indicates that the average fruit and vegetable consumption in the EU grew to 364,58 g/day/capita in 2021. However, this positive trend that started during the…
>> read moreSIG, a leading packaging solutions provider, announces the opening of a second production plant in Palghar, India. The plant will specialize in production of SIG’s bag-in-box and spouted pouch packaging, previously marketed under Scholle IPN and Bossar.
>> read moreFoodTech start-up Better Juice, Ltd. announces its highly successful completion of a series of pilot trials for reducing simple sugars in natural berry and other fruit juices.
>> read moreLeading soft drinks business, Britvic, is announcing a further £13 million investment into a fifth canning line at its Rugby factory.
>> read moreAR® Organic, a line of organic Complete Hydration™ beverages offering a blend of vitamins, antioxidants and electrolytes, announced it unveiled the newest additions to its portfolio. Strawberry Lemonade, the latest flavour of their functional hydration and wellness beverages, …
>> read moreThe 2022/23 orange season in the citrus belt (São Paulo State and the Triângulo Mineiro) is ending, while the oranges from next season are still green. Thus, the volume of oranges being processed at the plants in SP has been low.
>> read moreMondi, a global leader in sustainable packaging and paper, has won the coveted PPI Award in the Product Innovation category for its Hug&Hold packaging solution. The Fastmarkets Forest Products PPI Awards are the only global awards …
>> read moreYara International announced the findings in a new European survey on sustainable food conducted by leading international market research company IPSOS on behalf of Yara.
>> read moreAn estimated 22 % of fruit and vegetables are lost every year during or immediately after harvest. Much of global food waste therefore occurs at the beginning of the value chain, long before products reach the market.
>> read moreFollowing the intense weather events that affected several countries in the Southern Hemisphere, the World Apple and Pear Association (WAPA) has released an update of the Southern Hemisphere apple and pear crop forecast …
>> read moreLipton Ice Tea is relaunching its range in a modernised design with a packaging makeover for all flavours. The packaging refresh is also accompanied by a reduction in sugar across the core range of Peach, Lemon, and Green Mint & Lime.
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