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Flavours & Ingredients

25.09.2025

SVZ expands premium fruit and vegetable ingredient portfolio with integration of tropical fruit specialists Netra Agro

Premium fruit and vegetable ingredients supplier SVZ announced its decision to fully integrate tropical fruit ingredient brand Netra Agro into the core SVZ portfolio. For almost 30 years, SVZ has operated Netra Agro as a specialised subsidiary for reliably and sustainably sourced tropical fruit ingredients, …

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25.09.2025

Arla Foods Ingredients study finds whey protein can help control post-meal blood sugar spikes in GDM

Consuming Lacprodan^® ISO.WaterShake whey protein isolate before meals can help control blood sugar in gestational diabetes mellitus (GDM), clinical research from Arla Foods Ingredients shows.

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25.09.2025

Oobli receives third “No Questions” letter from the FDA for use of novel sweet protein as a sweetening ingredient

Oobli, the first and only commercial-scale sweet protein technology platform known for its healthy sugar alternatives, announced that it has received a “no questions” letter from the U.S. Food & Drug Administration (FDA), confirming that brazzein-54, a sweet-tasting protein naturally occurring in the oubli fruit, …

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11.09.2025

IFF launches interactive platform to inspire adult beverage innovation

IFF, a global leader in food, beverage, health and wellness, has unveiled SipScape, a new platform designed to inspire innovation across the rapidly evolving adult beverage landscape. It offers actionable insights and trends, including product design, flavour modulation and sweetness reduction …

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04.09.2025

SternVitamin: New premix solution for women’s cycle health

SternVitamin, a global supplier of micronutrient premixes, introduces its new premix solution, SternWoman Cycle Support. This premix was developed to support women throughout all phases of their cycle. It contains micronutrients that are important for a wide range …

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04.09.2025

Arla Foods Ingredients showcased protein juice drink solutions for South America

Arla Foods Ingredients demonstrated how South American brands can use its Lacprodan^® and Nutrilac^® ProteinBoost whey proteins to create protein-enriched, ready-to-drink juice-style beverages.

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19.08.2025

Sun Orchard celebrates 40th anniversary with investments in innovation and operational excellence to sustain continued growth

Sun Orchard, an industry-leading manufacturer of all-natural, citrus-based ingredients and culinary solutions for a wide range of food and beverage applications, celebrate 40 years as a trusted partner to leading customers across the US.

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31.07.2025

New company targets future health ingredients with precision fermentation

A new biotech ingredients startup has spun out of CSIRO, Australia’s national science agency, with its sights set on a multi-billion-dollar opportunity to improve access to crucial health-beneficial ingredients for use across multiple industries.

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24.07.2025

dsm-firmenich launches new ModulaSENSE^® maskers: unlocking the full potential of Vertis^™ CanolaPRO^® in ready-to-mix drinks and protein bars

dsm-firmenich, a leading innovator in nutrition, health, and beauty, announces the launch of a new range of ModulaSENSE^® maskers, unlocking the full potential of its plant protein, Vertis^™ CanolaPRO^®. Developed using receptor-based technology, …

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11.07.2025

Symrise strengthens tropical ingredients production with major upgrades to its Ecuadorian facility

Symrise has completed a major upgrade to its Pasaje site in southern Ecuador. The facility produces banana and tropical dry ingredients. A new workshop aims to further support customers’ innovations …

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10.07.2025

Leading ingredient players BENEO, California Natural Color and GELITA partner for performance drink concept

BENEO, California Natural Color and GELITA have announced a collaboration to develop an innovative performance drink concept that will be …

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26.06.2025

GNT expands certified organic EXBERRY^® colour range with new vibrant pink

GNT has extended its plant-based EXBERRY^® Organics portfolio with the launch of a new pink colour that delivers bright shades in a wide range of food and beverage applications.

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17.06.2025

Arla Foods Ingredients and MasterSense sign new distribution agreement for Chilean market

Arla Foods Ingredients has extended its distribution partnership with MasterSense to bring innovative nutrition solutions to the Chilean market.

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12.06.2025

IFF unveils game-changing outlook on GLP-1 consumers

IFF a global leader in food, beverage, and health and wellness, has released a new report highlighting how the rapidly growing GLP-1 consumer market is reshaping the sensory experience and nutritional needs associated with eating and drinking.

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28.05.2025

VOG Products impresses with custom-tailored solutions for the food service sector

With the differentiated food service line, VOG Products targets the baking and confectionery industry, wholesalers and distributors to the food segment. The fruit processing company focuses on custom-tailored solutions …

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28.05.2025

Pump it up: Prinova’s CitraPeak^® launches in Europe

Prinova has launched its clinically supported pre-workout ingredient CitraPeak^® in Europe. The unique product is the first 100 % soluble form of hesperidin – a flavonoid that occurs naturally in citrus fruits.

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16.05.2025

Vitafoods Europe 2025: SternVitamin presents micronutrient premixes for women’s health

At Vitafoods Europe from May 20 to 22, 2025 in Barcelona, SternVitamin (Booth 3G122) will be focusing on the topic of women’s health. Under the theme “Micronutrients for a healthy life”, the company will be presenting …

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15.05.2025

Prinova highlights great-tasting, on-trend nutrition solutions at Vitafoods Europe

Prinova Europe will showcase its functional nutrition capabilities in great-tasting, ready-to-mix beverage concepts targeting consumer trends at Vitafoods Europe …

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15.05.2025

Shaping the future of nutrition: Döhler enters VITAFOODS Europe 2025 with innovative functional ingredient solutions

The highly anticipated VITAFOODS Europe 2025 is set to take place from May 20th to 22nd at FIRA, Barcelona, bringing together global leaders in the Nutraceutical …

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14.05.2025

GNT hails China’s new industry standard for Colouring Foods

EXBERRY^® colour supplier GNT has welcomed China’s decision to introduce an official industry standard for Colouring Foods.

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08.05.2025

Arla Foods Ingredients showcases protein soda concept at Vitafoods Europe

Arla Foods Ingredients will highlight the functional benefits of pure BLG (beta-lactoglobulin) in a new protein soda concept at Vitafoods Europe.

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08.05.2025

Symrise and Probi join forces at Vitafoods 2025 presenting health-active and biotic solutions

Symrise sets out to make a strong impact at Vitafoods Europe 2025 in Barcelona from May 20–22. At booth 4D55, visitors can explore cutting-edge health solutions …

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30.04.2025

Givaudan launches Myromi^™: a patent-pending handheld aroma delivery device for co-creation with customers

Givaudan announces the launch of Myromi^™, a patent-pending handheld aroma delivery device controlled via smartphone. The technology facilitates real-time engagement, enabling users to create new aroma profiles …

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30.04.2025

AI platform reveals top emerging flavours and ingredients set to drive alcoholic beverages innovation in 2025

Ingredients identified by GlobalData’s AI Palette platform are already appearing in new product innovation, tempting consumers with niche flavours, health benefits, and …

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24.04.2025

America’s magnesium success story hits Europe: Magtein^® Magnesium L-Threonate to debut at Vitafoods

Magtein^®, a highly bioavailable form for magnesium supplementation, is to debut at Vitafoods Europe in the wake of huge success in the US.

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17.04.2025

IFF unveils cutting-edge Citrus Innovation Center in Florida

IFF announced the opening of the Citrus Innovation Center in Lakeland, Florida, in partnership with Florida Polytechnic University. This 30,000 square foot facility encompasses state-of-the-art capabilities in botanical research leveraging its …

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10.04.2025

Micronutrients and dietary trends 2025: Innovation opportunities for functional foods and beverages

More and more people around the world are turning to food and beverages that offer them functional added value and are tailored to their personal needs. This growing demand is also reflected in a survey …

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10.04.2025

GNT advances CO₂ reduction goals in latest sustainability report

GNT has passed the halfway mark in its mission to reduce carbon intensity at its EXBERRY^® colour factories by 50 % over the course of the current decade.

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10.04.2025

MycoTechnology’s ClearHT^™ natural flavour modifier achieves FEMA GRAS status

MycoTechnology, Inc., has announced that its new ClearHT^™ natural flavour has received Generally Recognised As Safe (GRAS) status from the Flavour and Extract Manufacturers Association (FEMA) for use as a flavour with modifying properties …

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03.04.2025

Döhler North America expands with acquisition of Premier Juices, strengthening market presence and customer offering

Döhler North America is expanding its presence with the strategic acquisition of Premier Juices, strengthening its offerings in natural fruit-based products and solutions. This move further enhances Döhler’s ability to support its growing …

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03.04.2025

Koa partners with Altinmarka and Kahve Dünyası to bring a new food & beverage range made from upcycled cocoa fruit pulp

One of the world’s largest cocoa and chocolate manufacturers, Altinmarka, has launched a food & beverage product line made from upcycled cocoa fruit. The new range, Cacaonly, uses the natural sweetness …

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13.03.2025

The rise of prebiotic sodas: Revolutionising gut health

Döhler, a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions, is producing solutions for prebiotic drinks that assist with improving gut health while also being …

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06.03.2025

Symrise introduces beverage incubator bWorks^™: Modular capabilities from flavour development to agile manufacturing

Symrise is relaunching its beverage incubator Califormulations and renaming the brand into bWorks^™. This step completes the evolution from a partial investment into a full acquisition over recent years. Since 2019, Symrise has been delivering end-to-end beverage innovation to …

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27.02.2025

Indena first globally to secure European CEP for CBD

Indena achieves another milestone: it’s the first global API manufacturer with European CEP certification for its CBD extract, which the company produces for clinical and commercial use.

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20.02.2025

Döhler provides natural solutions amongst Red 3 ban

Following a 2022 colour additive petition, USA’s FDA is altering its colour additive regulations to ban FD&C Red No. 3 in food and beverages as of January 2027 as well as in ingested drugs as of 2028.

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19.02.2025

Symrise achieves significant sales growth in 2024 with a strong increase in profitability

Symrise AG, a leading global supplier of fragrances and flavours, cosmetic and active ingredients as well as functional products, continued to significantly increase its sales and earnings growth in the 2024 financial year …

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07.02.2025

Barentz appoints Derk Jan Terhorst as new CEO

Barentz, a leading global specialty ingredients solutions provider, announces that Derk Jan Terhorst was appointed Group Chief Executive Officer, effective 1 January 2025. Derk Jan will take over from Terry Hill who served as Interim CEO since May 2024.

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30.01.2025

Global flavour trends 2025

Innova Market Insights has been a specialist in consumer-packaged goods trends for 30 years. The company now uses an AI-enhanced platform to analyse insights and observations and generate reports like its report on global flavour trends …

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30.01.2025

Trust in AI is highest among supplement users, research finds

People who use dietary supplements are significantly more likely to trust Artificial Intelligence (AI) technology than those who don’t, according to consumer research commissioned by Ingredient Communications …

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16.01.2025

Döhler North America raises the flag on new R&D innovation center in Princeton, NJ

The ribbon-cutting ceremony for Döhler North America’s new state-of- the-art facility marked a significant milestone in the company’s commitment to innovation and growth. This expansion underscores …

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16.01.2025

Weight management benefits of chicory root fibres confirmed via systematic review with meta-analyses

A new systematic literature review with meta-analyses, conducted by Reimer et al, demonstrates that chicory root fibre intake promotes a significant reduction in body weight, body mass index (BMI), fat mass, waist circumference …

>> read more

19.12.2024

Symrise unveils Symvision AI^™ – an AI-based multisource prediction tool for flavours, ingredients and claims

With the launch of its trend prediction tool Symvision AI^™, Symrise can deliver valuable and actionable insights for food and beverage manufacturers to develop successful innovations. By using AI and a unique data structure it anticipates trends …

>> read more

06.12.2024

dsm-firmenich unveils ‘Milky Maple’ as the Flavour of the Year 2025, bringing comfort and connection with every sip and bite

dsm-firmenich, a global leader in nutrition, health, and sustainable innovation, proudly announces ‘Milky Maple’ as its Flavour of the Year for 2025. This unique creation taps into two beloved trends …

>> read more

05.12.2024

GNT Ventures seeks cooperations with start-ups to shape tomorrow’s colour innovations

EXBERRY^® colour supplier GNT has officially launched an independent investment firm to accelerate innovation and boost sustainability at every stage of the value chain.

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05.12.2024

ADM launches sweet insights tool for navigating sugar reduction trends, worldwide

Across much of the globe, one thing is clear: nearly everyone is actively reining in their sugar intake. What’s interesting are the various ways in which different cultures approach it.

>> read more

21.11.2024

New consumer research reveals widespread demand for new naturally derived sugar alternatives

Most American consumers are now aiming to reduce their sugar intake, and continue to look for new, better-tasting, non-caloric alternatives. Recent consumer research commissioned by food and beverage ingredient …

>> read more

14.11.2024

Prinova highlights food and nutrition ‘mega-trends’ at FiEurope

Over the past year, Prinova’s bespoke market research has identified the major consumer trends shaping the future of food and nutrition. At FiEurope, the premix expert will showcase a range of concepts that demonstrate how manufacturers can tap into …

>> read more

14.11.2024

dsm-firmenich embodies “healthier, more delicious & better for people and planet” at Fi Europe 2024

dsm-firmenich, innovators in nutrition, health and beauty, will introduce its latest advances and ambitions to support a healthier, more delicious and sustainable food system at this year’s Food ingredients Europe (Fi Europe). A selection of next-generation solutions will be on display …

>> read more

08.11.2024

HTBA heralds new era of growth with announcement of Miura Partners as its majority shareholder

HealthTech BioActives (HTBA), a science-based global leader in the manufacture of citrus flavonoids and active forms of vitamin B12, is pleased to announce Miura Partners as its new majority shareholder, a move aligned with the company’s ongoing growth strategy …

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07.11.2024

Döhler and FGF Trapani form joint venture to revolutionise citrus fibre solutions for F&B industry

Döhler, a world-leading producer and provider of natural ingredients, ingredient systems and integrated solutions, has announced a joint venture with FGF Trapani, a renowned specialist in citrus farming and processing.

>> read more

Flavours & Ingredients

SVZ expands premium fruit and vegetable ingredient portfolio with integration of tropical fruit specialists Netra Agro

Arla Foods Ingredients study finds whey protein can help control post-meal blood sugar spikes in GDM

Oobli receives third “No Questions” letter from the FDA for use of novel sweet protein as a sweetening ingredient

IFF launches interactive platform to inspire adult beverage innovation

SternVitamin: New premix solution for women’s cycle health

Arla Foods Ingredients showcased protein juice drink solutions for South America

Sun Orchard celebrates 40th anniversary with investments in innovation and operational excellence to sustain continued growth

New company targets future health ingredients with precision fermentation

dsm-firmenich launches new ModulaSENSE® maskers: unlocking the full potential of Vertis™ CanolaPRO® in ready-to-mix drinks and protein bars

Symrise strengthens tropical ingredients production with major upgrades to its Ecuadorian facility

Leading ingredient players BENEO, California Natural Color and GELITA partner for performance drink concept

GNT expands certified organic EXBERRY® colour range with new vibrant pink

Arla Foods Ingredients and MasterSense sign new distribution agreement for Chilean market

IFF unveils game-changing outlook on GLP-1 consumers

VOG Products impresses with custom-tailored solutions for the food service sector

Pump it up: Prinova’s CitraPeak® launches in Europe

Vitafoods Europe 2025: SternVitamin presents micronutrient premixes for women’s health

Prinova highlights great-tasting, on-trend nutrition solutions at Vitafoods Europe

Shaping the future of nutrition: Döhler enters VITAFOODS Europe 2025 with innovative functional ingredient solutions

GNT hails China’s new industry standard for Colouring Foods

Arla Foods Ingredients showcases protein soda concept at Vitafoods Europe

Symrise and Probi join forces at Vitafoods 2025 presenting health-active and biotic solutions

Givaudan launches Myromi™: a patent-pending handheld aroma delivery device for co-creation with customers

AI platform reveals top emerging flavours and ingredients set to drive alcoholic beverages innovation in 2025

America’s magnesium success story hits Europe: Magtein® Magnesium L-Threonate to debut at Vitafoods

IFF unveils cutting-edge Citrus Innovation Center in Florida

Micronutrients and dietary trends 2025: Innovation opportunities for functional foods and beverages

GNT advances CO2 reduction goals in latest sustainability report

MycoTechnology’s ClearHT™ natural flavour modifier achieves FEMA GRAS status

Döhler North America expands with acquisition of Premier Juices, strengthening market presence and customer offering

Koa partners with Altinmarka and Kahve Dünyası to bring a new food & beverage range made from upcycled cocoa fruit pulp

The rise of prebiotic sodas: Revolutionising gut health

Symrise introduces beverage incubator bWorks™: Modular capabilities from flavour development to agile manufacturing

Indena first globally to secure European CEP for CBD

Döhler provides natural solutions amongst Red 3 ban

Symrise achieves significant sales growth in 2024 with a strong increase in profitability

Barentz appoints Derk Jan Terhorst as new CEO

Global flavour trends 2025

Trust in AI is highest among supplement users, research finds

Döhler North America raises the flag on new R&D innovation center in Princeton, NJ

Weight management benefits of chicory root fibres confirmed via systematic review with meta-analyses

Symrise unveils Symvision AI™ – an AI-based multisource prediction tool for flavours, ingredients and claims

dsm-firmenich unveils ‘Milky Maple’ as the Flavour of the Year 2025, bringing comfort and connection with every sip and bite

GNT Ventures seeks cooperations with start-ups to shape tomorrow’s colour innovations

ADM launches sweet insights tool for navigating sugar reduction trends, worldwide

New consumer research reveals widespread demand for new naturally derived sugar alternatives

Prinova highlights food and nutrition ‘mega-trends’ at FiEurope

dsm-firmenich embodies “healthier, more delicious & better for people and planet” at Fi Europe 2024

HTBA heralds new era of growth with announcement of Miura Partners as its majority shareholder

Döhler and FGF Trapani form joint venture to revolutionise citrus fibre solutions for F&B industry

dsm-firmenich launches new ModulaSENSE^® maskers: unlocking the full potential of Vertis^™ CanolaPRO^® in ready-to-mix drinks and protein bars

GNT expands certified organic EXBERRY^® colour range with new vibrant pink

Pump it up: Prinova’s CitraPeak^® launches in Europe

Givaudan launches Myromi^™: a patent-pending handheld aroma delivery device for co-creation with customers

America’s magnesium success story hits Europe: Magtein^® Magnesium L-Threonate to debut at Vitafoods

GNT advances CO₂ reduction goals in latest sustainability report

MycoTechnology’s ClearHT^™ natural flavour modifier achieves FEMA GRAS status

Symrise introduces beverage incubator bWorks^™: Modular capabilities from flavour development to agile manufacturing

Symrise unveils Symvision AI^™ – an AI-based multisource prediction tool for flavours, ingredients and claims