Heavy rains in January affected the citrus market, especially the in natura segment. High humidity increased the incidence of fungus on trees, leading fruits to drop and affecting the quality. Part of the production that is sent to the industry ends up lost, while another share hits the market with low quality, pressing down quotations in a scenario of high supply.

In spite of the high humidity, January ended with relative stable prices of pear oranges for the industry. Players say that processing activities have been reducing gradually in some units in São Paulo, while other have directed part of their capacity to crush the tahiti lime.

The price average in January was at BRL 37.17 per 40.8-kilo box, stable in relation to December (BRL 37.05/box).

As for the tahiti lime, the high supply continues to press down values. Players surveyed by Cepea say that, due to low quotations verified in previous weeks, producers keep fruits on trees for longer, and they are likely to fall.

The price average for the tahiti lime is at BRL 22.97 per 27.2-kilo box in the last week of January, downing 9 % compared to that in the period before. Quotations for the fruit to export were at BRL 26.71 per 27.2-kilo box, for a decrease of 8 %.

The dry and warm weather in São Paulo concerned citrus growers in early May. They say that fruits were falling from the trees, a scenario that is reinforced in areas with high incidence of HLB (Huanglongbing, or greening).

Growers collected fruits that fell, allocating them to crushing activities, although this process is more expensive than the regular harvest. Still, as prices at factories are high, this fact ends up being advantageous for both citrus growers and the industry, which needs to absorb as more fruits as possible. It is worth noting that higher temperatures and below-average rains since the middle of the second semester last year may result in a lower volume to harvest in 2024/25.

The heat wave and the lack of rains also affect the quality of oranges, reducing its attractiveness in the market.

As for the tahiti lime, the dry weather started to affect the development and the quality of the peel. Some producers were concerned and started harvesting, aiming to collect fruits that are prematurely falling to send them immediately to the industry.