The Effect Of Pomegranate Juice On Clinical Signs, Matrix Metalloproteinases And Antioxidant Status In Patients With Knee Osteoarthritis

According to the findings of this clinical trial, pomegranate juice consumption can improve physical function and stiffness, decrease breakdown cartilage enzymes and increase antioxidant status in patients with knee osteoarthritis (OA).

Visit source website: http://onlinelibrary.wiley.com/doi/10.1002/jsfa.7647/abstract