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FRUIT PROCESSING 3/2020 (PDF)

 12,90

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The issue 3/2020 features:

  • “Waste not, want not”: Processes for recovering and reusing waste streams from fruit juice processing
  • Trends for the food and beverage industry in 2020
  • Large scale apple growing in northern Sweden
  • Apple and pear quality up in South Australia despite bushfires
  • Beardow Adams Green Team spearheading new environmental initiatives
  • New study reveals that 100 % orange juice is just as good as sports drinks and water for recovery after exercise
  • New Product Launches
  • Business News
  • Market Price Report

Gain an insight into the issue FRUIT PROCESSING 3/2020 !

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